Firmdale Hotels is seeking a Junior Sous Chef for Number Sixteen Hotel in London. You will work with our kitchen team to maintain the highest standards of preparation, quality and presentation across breakfast, lunch and dinner services.
In this fast-paced environment, you’ll lead by example, help manage stock for your section and collaborate closely with the Head Chef and Sous Chefs to sustain the hotel's renowned dining offer and guest experience.
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Junior Sous Chef: Lead Kitchen, Flexible Hours & Perks employer: Firmdale Hotels
Firmdale Hotels is an exceptional employer, renowned for its commitment to excellence and creating unforgettable experiences in the hospitality industry. Located in the prestigious Knightsbridge area, we offer our Maintenance Engineers a vibrant work culture, competitive benefits including access to financial wellbeing apps, ongoing training, and opportunities for professional development. Join us and be part of a team that values your contributions while providing a supportive environment where you can thrive and grow.
