At a Glance
- Tasks: Lead the front of house team and create memorable dining experiences.
- Company: Firebird's, a vibrant Mediterranean-inspired restaurant with a unique open-fire cooking style.
- Benefits: Generous staff discounts, training opportunities, and access to our exclusive wine cellar.
- Other info: Enjoy a dynamic work environment with great vibes and delicious staff meals.
- Why this job: Join a passionate team and share your love for food and wine with guests.
- Qualifications: Experience in a similar role and a friendly, outgoing personality.
The predicted salary is between 25000 - 30000 £ per year.
Join Firebird's SOHO Front of House Team as Head Waiter / Waitress! We use ancient open-fire cooking techniques to craft unique flavours and ingredient combinations inspired by the Mediterranean coast. Our kitchen team works closely with local and regional suppliers and farmers to present the freshest meat, seafood, poultry and vegetables. Wood-fired cooking with no tricks or artifice – just the best produce transformed over a custom-made open-fire grill.
Curated by co-owner and sommelier Anna Dolgushina, Firebird’s wine list champions small, natural and biodynamic producers from across Europe, who work their vineyards organically, with respect to nature and soil. Bottles change frequently with juicy, vibrant and elegant varieties all being accounted for.
The 55-covers space is inspired by a modern Mediterranean mood, whilst shadows and reflections are used to recreate memories of afternoons spent in courtyards on the continent, underneath olive trees sharing food and drink with friends. The walls are exposed brick, with wooden beams positioned overhead entwined with foliage and greenery and floor to ceiling natural fabric.
The Ideal Candidate
- Warm, friendly, charismatic and outgoing
- Positive and open with a 'can-do' attitude
- Able to build rapport with guests
- Good understanding of wines
- Experienced in a similar role
Extra Perks
- Training & Development
- Generous staff discount
- Cycle-To-Work Scheme
- Access to our wine cellar at a cost price
- Thoughtful and delicious staff food
- Good vibes and hype
If you believe you’ve got what it takes, then APPLY NOW!
Head Waiter / Waitress employer: Firebird Restaurant and Wine Bar
Firebird offers a vibrant and dynamic work environment in the heart of Soho, where creativity and passion for Mediterranean cuisine thrive. As a women-led boutique restaurant, we prioritise a supportive culture that encourages personal growth and culinary excellence, making it an ideal place for dedicated chefs to develop their skills while working with an innovative menu. Join us for a rewarding experience where your contributions are valued and celebrated in a unique setting.
Contact Details:
Firebird Restaurant and Wine Bar Recruitment Team
StudySmarter Expert Advice🤫
We think this is how you could land Head Waiter / Waitress
✨Tip Number 1
Get to know the restaurant vibe! Before you apply, pop in for a meal or a drink. This way, you can soak up the atmosphere and get a feel for the team. Plus, it gives you a chance to chat with staff and show your genuine interest!
✨Tip Number 2
Network like a pro! Reach out to current or former employees on social media. Ask them about their experiences and any tips they might have for landing the Head Waiter/Waitress role. Personal connections can make a huge difference!
✨Tip Number 3
Show off your wine knowledge! Since Firebird champions natural and biodynamic wines, brush up on your wine terms and be ready to discuss your favourites. This will definitely impress during your interview!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen. Plus, it shows you’re serious about joining the Firebird family. Don’t forget to highlight your warm personality and experience in similar roles!
We think you need these skills to ace Head Waiter / Waitress
Some tips for your application 🫡
Show Your Personality:When writing your application, let your warm and friendly personality shine through. We want to see the real you, so don’t be afraid to be a bit charismatic and outgoing in your tone!
Highlight Relevant Experience:Make sure to mention any previous experience in similar roles. We’re looking for someone who understands the ins and outs of being a Head Waiter/Waitress, so share those stories that showcase your skills!
Know Your Wines:Since we value a good understanding of wines, it’s a great idea to include any relevant knowledge or certifications you have. Show us you’re ready to dive into our curated wine list and impress our guests!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at Firebird Restaurant and Wine Bar
✨Know Your Menu Inside Out
Familiarise yourself with Firebird's unique offerings, especially the Mediterranean-inspired dishes and the open-fire cooking techniques. Being able to discuss the menu confidently will show your passion for the role and impress the interviewers.
✨Show Off Your Charisma
As a Head Waiter/Waitress, your personality is key! Practice showcasing your warm and friendly nature during the interview. Use examples from past experiences where you built rapport with guests or handled challenging situations with a positive attitude.
✨Brush Up on Your Wine Knowledge
Since the role involves a good understanding of wines, take some time to learn about the small, natural, and biodynamic producers mentioned in the job description. Being able to discuss wine pairings or recommend options will set you apart from other candidates.
✨Emphasise Team Spirit
Firebird values good vibes and teamwork, so be ready to share examples of how you've contributed to a positive work environment in previous roles. Highlight your ability to collaborate with kitchen staff and fellow waitstaff to create an exceptional dining experience.
