GAUCHO Sloane Avenue is seeking an experienced Restaurant Manager to take accountability for guest experience, financials and team development. You will partner with the General Manager to drive top‑line sales and ensure brand standards across the operation.
You will lead an engaged hourly team, maintain compliance, and mentor staff through GAUCHO Academy training. A passion for hospitality and strong leadership are essential.
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Restaurant Manager: Growth, Culture & Guest Experience employer: Fire & Vine Hospitality
GAUCHO City is an exceptional employer that fosters a vibrant and dynamic work culture, perfect for culinary professionals eager to excel in a fresh food kitchen. With a strong emphasis on employee growth through apprenticeship opportunities and a range of benefits including food discounts and a cycle-to-work scheme, GAUCHO offers a rewarding environment where you can thrive and advance your career.
