Fire Group is seeking a Pastry Chef to lead the pastry section in a high-end hospitality setting, producing exceptional plated desserts and afternoon teas with seasonal produce. You will work closely with the Executive Chef, bringing creative input to menus and shaping the pastry offering.
Ideal candidates have Rosette-level experience, strong pastry and chocolate skills, and a passion for culinary excellence in a quality operation based in the New Forest area.
#J-18808-Ljbffr
Head Pastry Chef — Creative Desserts, Rosette Kitchen in Brockenhurst employer: Fire Group
Join a prestigious multiple Rosette restaurant in the stunning New Forest, where your creativity as a Pastry Chef will be celebrated and nurtured. With a modern, well-equipped kitchen and a supportive team environment, you'll enjoy excellent benefits including a competitive salary, service charge, and opportunities for career growth. This is not just a job; it's a chance to make your mark in a quality operation that values innovation and excellence in pastry.
