Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool
Gluten‑Free Manufacturing Shift Lead — Lead & Improve

Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool

Pontypool Full-Time 36000 - 60000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead your shift to ensure safety, quality, and team engagement in a dynamic bakery environment.
  • Company: Join a leading bakery manufacturer with a focus on innovation and teamwork.
  • Benefits: Enjoy enhanced leave, a pension scheme, and exclusive employee discounts.
  • Why this job: Make a real impact while developing your leadership skills in a supportive setting.
  • Qualifications: 5+ years in manufacturing, strong leadership abilities, and knowledge of Lean methodologies.
  • Other info: Access funded leadership programmes for professional growth and career advancement.

The predicted salary is between 36000 - 60000 £ per year.

A leading bakery manufacturer is looking for a Manufacturing Shift Lead in Pontypool. You will manage your shift to optimize safety, quality, and delivery while fostering team engagement.

The ideal candidate should have over 5 years in manufacturing, leadership skills, and experience with Lean methodologies.

This role includes opportunities for professional development through a funded leadership program. Benefits include enhanced leave, a pension scheme, and various employee discounts.

Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool employer: Finsbury Food

As a leading bakery manufacturer in Pontypool, we pride ourselves on being an excellent employer that values safety, quality, and team engagement. Our work culture promotes professional growth through funded leadership programmes, while our comprehensive benefits package, including enhanced leave and a pension scheme, ensures our employees feel valued and supported. Join us to be part of a dynamic team where your contributions make a meaningful impact.
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Contact Detail:

Finsbury Food Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool

Tip Number 1

Network like a pro! Reach out to folks in the bakery manufacturing scene, especially those who know about gluten-free processes. A friendly chat can lead to insider info on job openings or even a referral.

Tip Number 2

Show off your leadership skills! When you get the chance to interview, share specific examples of how you've led teams and improved processes. Use Lean methodologies to highlight your problem-solving abilities.

Tip Number 3

Don’t just apply anywhere—apply through our website! We’ve got a streamlined process that makes it easy for you to showcase your skills and experience directly to us.

Tip Number 4

Prepare for the interview by researching the company’s values and culture. Be ready to discuss how you can contribute to safety, quality, and team engagement in the gluten-free manufacturing space.

We think you need these skills to ace Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool

Leadership Skills
Manufacturing Experience
Lean Methodologies
Safety Management
Quality Control
Team Engagement
Shift Management
Problem-Solving Skills

Some tips for your application 🫡

Tailor Your CV: Make sure your CV highlights your experience in manufacturing and leadership. We want to see how your skills align with the role of Manufacturing Shift Lead, so don’t be shy about showcasing your achievements!

Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to explain why you’re passionate about this role and how your background in Lean methodologies can benefit our team. Keep it engaging and personal!

Showcase Team Engagement Skills: Since fostering team engagement is key for us, include examples of how you've successfully led teams in the past. We love to see how you’ve motivated others and created a positive work environment.

Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates from our team!

How to prepare for a job interview at Finsbury Food

Know Your Lean Methodologies

Make sure you brush up on your knowledge of Lean methodologies before the interview. Be ready to discuss how you've applied these principles in your previous roles, as this will show your potential employer that you can lead and improve processes effectively.

Showcase Your Leadership Skills

Prepare examples of how you've successfully led teams in the past. Think about specific situations where you motivated your team or resolved conflicts. This will demonstrate your ability to foster team engagement, which is crucial for the Manufacturing Shift Lead role.

Understand Safety and Quality Standards

Familiarise yourself with safety and quality standards relevant to the bakery manufacturing industry. Be prepared to discuss how you would ensure compliance and improve these areas during your shift, as this is a key responsibility of the position.

Ask Insightful Questions

Prepare thoughtful questions to ask at the end of your interview. Inquire about the company's approach to professional development or how they implement Lean methodologies. This shows your genuine interest in the role and helps you assess if it's the right fit for you.

Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool
Finsbury Food
Location: Pontypool
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  • Gluten‑Free Manufacturing Shift Lead — Lead & Improve in Pontypool

    Pontypool
    Full-Time
    36000 - 60000 £ / year (est.)
  • F

    Finsbury Food

    1000+
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