At a Glance
- Tasks: Create innovative bakery products like sourdough and hot cross buns.
- Company: Join a leading bakery brand focused on quality and innovation.
- Benefits: Competitive salary, travel opportunities, and professional development.
- Other info: Collaborative environment with opportunities for growth and learning.
- Why this job: Make a real impact in the bakery industry with your creativity and expertise.
- Qualifications: Degree in Food Science or relevant experience in bakery product development.
The predicted salary is between 40000 - 50000 £ per year.
This is what you’ll actually do! As the Senior Development Technologist, you will be responsible for the day-to-day development of new bakery products, with a primary focus on sourdough and hot cross buns. You will apply your technical knowledge and product development expertise to create innovative products that meet internal quality standards, customer specifications, and commercial objectives. Working closely with customers, you will translate product briefs into commercially successful launches, ensuring products meet quality, cost, and margin requirements. You will collaborate with cross-functional site teams, including Production, Technical, Operations, and Commercial, to ensure products are developed efficiently and are scalable for manufacture. You will monitor and benchmark product quality of new and existing products and raise issues with the development manager. You will work on critical path plans, organise and control resources to deliver products and processes to an agreed quality and timescale.
Ideally this is you!
- Degree preferred in Food science/technology or similar degree/HND equivalent or relevant experience
- Proven experience in bakery product development, with strong knowledge and hands-on experience of sourdough products. Experience with hot cross buns and other fermented bakery products is highly desirable.
- Excellent communication skills
- Computer literate – computer skills and knowledge of word and excel systems
- Full UK driving licence and willingness to travel when required.
- Basic Food Hygiene Certificate as a minimum; higher-level food hygiene qualifications are advantageous.
Development - Senior Development Technologist in Salisbury employer: Finsbury Food Group
Join a dynamic and innovative team as a Senior Development Technologist, where your expertise in bakery product development will be valued and nurtured. Our company fosters a collaborative work culture that encourages creativity and professional growth, offering opportunities to work on exciting projects like sourdough and hot cross buns. Located in a vibrant area, we provide a supportive environment with competitive benefits, ensuring you can thrive both personally and professionally.
StudySmarter Expert Advice🤫
We think this is how you could land Development - Senior Development Technologist in Salisbury
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Finsbury Food Group.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Finsbury Food Group!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Finsbury Food Group, they’ll see you’re proactive and truly passionate about food technology.
✨Leverage University Career Services
If you're fresh out of uni, make use of your career services! They often have exclusive job boards and connections with companies looking for graduates. Don't forget to mention your interest in roles like those at Finsbury Food Group, and they might have insider tips or referrals just for you!
We think you need these skills to ace Development - Senior Development Technologist in Salisbury
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Finsbury Food Group, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Finsbury Food Group.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Finsbury Food Group. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Finsbury Food Group. It shows you're committed to your professional development.
How to prepare for a job interview at Finsbury Food Group
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Finsbury Food Group’s mission.
