At a Glance
- Tasks: Lead a production line in a gluten-free bakery, focusing on safety and quality.
- Company: Join Finsbury Food Group, a leader in premium gluten-free products.
- Benefits: Hands-on leadership opportunities and career development in a dynamic environment.
- Other info: Be part of a dedicated team delivering for major retailers.
- Why this job: Make a difference in gluten-free manufacturing while coaching and supporting your team.
- Qualifications: Experience in manufacturing and strong leadership skills required.
The predicted salary is between 24750 - 30250 £ per year.
Finsbury Food Group, Ultrapharm site in Pontypool, is seeking an Advanced Team Member to lead a production line with focus on safety, quality and efficiency.
You will coach the team, monitor performance and support line changeovers in a gluten‑free bakery environment.
Join a site dedicated to premium gluten‑free products, delivering for major retailers.
The role offers development opportunities and a hands‑on leadership path in a dynamic manufacturing setting.
#J-18808-Ljbffr
Gluten-Free Manufacturing Team Lead – Operations in Pontypool employer: Finsbury Food
At Lees, we pride ourselves on being one of Scotland's leading food manufacturers, dedicated to quality and continuous improvement. Our vibrant work culture fosters collaboration and innovation, providing employees with extensive learning and development opportunities, as well as a supportive environment that values their contributions. With enhanced benefits like maternity and paternity leave, a robust pension scheme, and employee recognition awards, we are committed to ensuring our team members thrive both personally and professionally.
