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- Tasks: Lead a team in producing innovative food products while ensuring quality standards.
- Company: Finnebrogue is an award-winning food producer known for innovation and inclusivity.
- Benefits: Enjoy subsidised meals, free products, healthcare plans, and more exciting perks.
- Why this job: Join a rapidly growing company that values your growth and well-being.
- Qualifications: Experience in leadership or manufacturing is a plus, but full training is provided.
- Other info: Night shift hours are Sunday to Thursday, 6pm until finish.
Be part of something bigFinnebrogue is a leading UK-based food producer within the global Sofina Foods Group. We look at what is wrong with food to figure out how to make it the best it can be. Operating from four facilities in Downpatrick, Northern Ireland, Finnebrogue supplies major supermarkets with own‐label bacon, sausages, burgers, and vegetarian products, as well as its pioneering Naked range made without nitrites.
We have been recognised as the UK\’s Employer of the Year by Grocer Gold and the Best Place to Work in Northern Ireland by the Irish News Workplace & Employment Awards. Our robust People Strategy offers career pathways and development opportunities for all employees, emphasising talent growth and wellbeing with generous benefits for all. We are proud to be the first food producer in the UK and Ireland to achieve the Diversity Mark accreditation and are committed to fostering an inclusive and supportive workplace.
Globally, Sofina Foods and its wholly owned subsidiaries operate more than 40 sites and have over 14,000 employees in Canada, UK, Ireland, Germany and France.
Job PurposeYou will play a vital role within the production site team, demonstrating key leadership skills to develop and manage a team of production and machine operatives. You will have accountability for delivering some of the most innovative food products on the market in line with the quality standards that Finnebrogue has been renowned for. Working with a daily production plan you will have full autonomy and responsibility for production outputs including labour and material.
What It TakesExperience in a similar role is advantageous; however, if you are self‐motivated, have experience leading a team, or are working in a manufacturing environment and ready for your next challenge, we will provide full training to help you fulfil your potential.
Hours of WorkNightshift: Sunday – Thursday, 6:00 pm – 4/5 am finish
£15.32 per hour
BenefitsAt Finnebrogue, we offer more than just a job – we provide a comprehensive benefits package designed to support and reward our employees. Working in one of our state‐of‐the‐art facilities, you\’ll enjoy free onsite parking, access to electric charging points and a restaurant‐standard canteen with all meals subsidised, including free breakfast options.
You\’ll enjoy access to our award‐winning Food Shack, where you can receive up to 5 free food products per week. You\’ll also have confidential support through Insula Wellbeing, our on‐site counsellors.
We offer a full calendar of wellbeing, social, and sports events, helping you stay balanced and connected. As you settle into the business, your benefits will continue to grow, with the Perks Discount card, gym membership, cashback healthcare plan, cycle‐to‐work scheme, electric car scheme, and even your birthday as a paid holiday.
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Production Supervisor (Night shift) employer: Finnebrogue
Contact Detail:
Finnebrogue Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Production Supervisor (Night shift)
✨Tip Number 1
Familiarise yourself with Finnebrogue's innovative approach to food production. Understanding their commitment to quality and innovation will help you align your leadership style with their values during any discussions.
✨Tip Number 2
Highlight any experience you have in managing teams within a manufacturing environment. Be prepared to discuss specific examples of how you've successfully led teams to meet production goals, as this will resonate well with the hiring managers.
✨Tip Number 3
Showcase your adaptability and willingness to learn. Since Finnebrogue offers full training, emphasising your eagerness to grow and develop in a fast-paced environment can set you apart from other candidates.
✨Tip Number 4
Network with current or former employees of Finnebrogue if possible. Gaining insights into the company culture and expectations can provide you with valuable information to tailor your approach during the interview process.
We think you need these skills to ace Production Supervisor (Night shift)
Some tips for your application 🫡
Understand the Role: Before applying, make sure to thoroughly read the job description for the Production Supervisor Night Shift role at Finnebrogue. Understand the key responsibilities and required skills, such as leadership and production management.
Tailor Your CV: Customise your CV to highlight relevant experience in production or team leadership. Use specific examples that demonstrate your ability to manage teams and meet production targets, aligning with Finnebrogue's innovative approach.
Craft a Compelling Cover Letter: Write a cover letter that reflects your passion for food production and innovation. Mention why you want to work at Finnebrogue and how your values align with their commitment to quality and inclusivity.
Highlight Relevant Experience: In your application, emphasise any previous roles in manufacturing or leadership positions. If you have experience in a night shift environment, be sure to mention it, as this is crucial for the role.
How to prepare for a job interview at Finnebrogue
✨Showcase Your Leadership Skills
As a Production Supervisor, you'll need to demonstrate strong leadership abilities. Prepare examples of how you've successfully led teams in the past, focusing on your approach to motivating and developing team members.
✨Understand the Company’s Values
Finnebrogue prides itself on innovation and inclusivity. Familiarise yourself with their mission and values, and be ready to discuss how your personal values align with theirs during the interview.
✨Prepare for Scenario-Based Questions
Expect questions that assess your problem-solving skills in a production environment. Think of specific scenarios where you had to manage challenges, such as meeting production targets or resolving team conflicts.
✨Highlight Your Adaptability
Given the fast-paced nature of food production, it's crucial to show that you can adapt to changing circumstances. Share experiences where you've successfully adjusted plans or processes to improve efficiency or quality.