At a Glance
- Tasks: Operate machines to ensure efficient production of high-quality food products.
- Company: Join Finnebrogue, a family-owned leader in innovative food production.
- Benefits: Enjoy subsidised meals, gym membership, and extra holiday for your birthday.
- Other info: Night shifts available with competitive pay and great career growth opportunities.
- Why this job: Be part of a team that values quality, sustainability, and innovation in food.
- Qualifications: Manual dexterity and readiness to complete training; food production experience is a plus.
The predicted salary is between 14.2 - 14.2 £ per hour.
As a Machine Operator at the bacon site (FBR) you will play a key role within the production team.
We have four roles available on NIGHT SHFT.
Job Purpose You will be responsible for setting up and operating the machine* to ensure it is configured to the correct product specifications, enabling efficient production and consistent product quality.
The role also involvesmaintaining accurate product traceability through correct machine settings and productionrecords, while ensuring all work is carried out in line with food safety, quality, and healthand safety standards. *Machine refers to a Slicer, Injection or Thermoformer.
Read and interpret product specifications, production plans, and work instructions to ensure efficient and accurate production.
Carry out product and packaging changeovers in line with production schedules.
Ensure products meet specification, including quality, weight, coding, packaging, and presentation.
Complete product quality checks and accurately maintain production and traceability records.
Monitor machine performance, make routine adjustments where trained, and support the achievement of production targets and KPIs.
Carry out routine machine checks, basic maintenance, and report any equipment faults or quality concerns promptly.
Minimise downtime and waste by responding quickly to stoppages and resolving minor issues where trained.
Maintain high standards of food safety, hygiene, housekeeping, and health and safety within the work area.
Complete all required training and competency assessments.
What it takes Readiness to work and successfully complete all required training.
Demonstrate a high level of manual dexterity and be capable of meeting the physical demands of the role, including manual handling, lifting, and remaining on your feet throughout the working shift.
It is desirable to have previous experience within a food production environment.
All candidates should demonstrate core values at all times (Integrity, Respect and Accountability) and have an understanding of and commitment to our Equality and Diversity Policy and ability to promote this day to day.
Hours of work Sunday Thursday, night-shift Machine Operator (Injection) 8:00pm 6:00am Machine Operator (Slicer) 6:00pm 4:00am Machine Operator (Thermoformer) 6:00pm 4:00am Rate of pay is from £14.20 per hour plus an additional50p per hour night shift premium.
Benefits* Enjoy subsidised meals and free breakfast options in our restaurant-style canteen, free onsite parking with EV charging, up to five free products each week through our award-winning Food Shack, and a calendar of wellbeing, social and sporting events.
You'll also benefit from gym memebrship and a healthcare plan, Cycle to Work scheme, electric car scheme, and an extra day's holiday for your birthday. *About us Finnebrogue is part of Sofina Foods Europe, a family-owned global food business employing over 8,000 people across the UK and the Island of Ireland.
United by a shared purpose of making food the best it can be, we combine innovation, quality and sustainability to create products that are better for people and the planet.
Founded in County Down, Finnebrogue site has built a reputation for challenging convention and leading positive change in the food industry.
Operating four state-of-the-art facilities in Downpatrick, we produce a wide range of premium bacon, sausages, burgers and plant-based products for leading retailers, alongside our award-winning Naked brand.
Skills: Food Safety Leading a team Machine operation
Machine Minders - Night shift in Downpatrick employer: Finnebrogue
Finnebrogue in Downpatrick is an excellent employer, offering a supportive and flexible work environment for those looking to join our seasonal production team. With benefits such as subsidised meals, free parking, and mental health support, we prioritise employee wellbeing while providing extensive training opportunities for personal and professional growth. Join us in creating high-quality food products and be part of a culture that values communication and continuous learning.
StudySmarter Expert Advice🤫
We think this is how you could land Machine Minders - Night shift in Downpatrick
✨Join Food Science Communities
Get involved in food science forums and communities, both online and offline. Platforms like LinkedIn Groups or Reddit can be goldmines for job leads and valuable insights. Plus, you’ll connect with other food enthusiasts who might even point you towards openings at companies like Finnebrogue.
✨Attend Industry Conferences and Workshops
Check out exhibitions and workshops in the food science sector. Events like the International Congress on Food Technology are not just knowledge hubs, but also great networking opportunities. You never know who you might bump into – perhaps a hiring manager from Finnebrogue!
✨Show Off Your Passion for Food Tech
Start a blog or social media channel showcasing innovative food science projects or trends. This not only showcases your expertise but also raises your visibility in the field. When you apply for a role at companies like Finnebrogue, they’ll see you’re proactive and truly passionate about food technology.
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We think you need these skills to ace Machine Minders - Night shift in Downpatrick
Some tips for your application 🫡
Showcase Your Relevant Projects:When applying for a role in food science and technology at Finnebrogue, make sure to highlight any relevant projects or research you've worked on. Whether it’s a dissertation, a lab experiment, or a product development idea, detail these experiences to demonstrate your hands-on skills in the field—employers love to see practical applications of your knowledge!
Highlight Technical Skills:In the food science and technology industry, technical skills are key. Be sure to list any specific skills you have related to food safety, quality control, or food processing technologies on your CV. Also, mention any software or analytical tools you’re proficient in, as this shows you're ready to hit the ground running at Finnebrogue.
Tailor Your Cover Letter:As this is a full-time position, your cover letter should convey not just why you want the job, but also how you fit into the company's vision. Talk about your passion for food science and how your background uniquely positions you to contribute to Finnebrogue. Make it personal and compelling!
Include Certifications:If you have any certifications related to food science, safety, or technology, be sure to mention them. These can really set you apart from other candidates! List them prominently on your CV and discuss how they relate to the role at Finnebrogue. It shows you're committed to your professional development.
How to prepare for a job interview at Finnebrogue
✨Know Your Lab Tech!
Given that you’re diving into food science and technology, brush up on the specific technologies and lab equipment mentioned in the job description. Familiarising yourself with tools like gas chromatography or texture analyzers will show that you’re serious about the technical side of things.
✨Show Off Your Project Experience
Prepare to discuss any relevant projects or research you've undertaken in food science. Whether it’s developing a new recipe, conducting taste tests, or analysing nutritional content, having tangible examples can really show off your expertise and passion for the field.
✨Emphasise Your Soft Skills
Don't underestimate the importance of teamwork and communication in food science roles. Be ready to highlight instances where you’ve effectively collaborated with others or communicated complex scientific ideas clearly. This can make a huge difference in landing that full-time gig!
✨Stay Up-to-Date with Industry Trends
Make sure you’re clued up about the latest trends in food science and technology — think sustainability, food safety, and innovative processing techniques. Discussing these topics during your interview can demonstrate your enthusiasm for the field and how you can contribute to Finnebrogue’s mission.
