Hygiene Operative - Vegetarian Site, Dayshift in Downpatrick

Hygiene Operative - Vegetarian Site, Dayshift in Downpatrick

Downpatrick Full-Time On-site
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Be part of something big

Finnebrogue is a leading UK-based food producer within the global Sofina Foods Group. We look at what is wrong with food to figure out how to make it the best it can be. Operating from four facilities in Downpatrick, Northern Ireland, Finnebrogue supplies major supermarkets with own-label bacon, sausages, burgers, and vegetarian products, as well as its pioneering Naked range made without nitrites.

We have been recognised as the UK’s Employer of the Year by Grocer Gold and the Best Place to Work in Northern Ireland by the Irish News Workplace & Employment Awards. Our robust People Strategy offers career pathways and development opportunities for all employees, emphasising talent growth and wellbeing with generous benefits for all. We are proud to be the first food producer in the UK and Ireland to achieve the Diversity Mark accreditation and are committed to fostering an inclusive and supportive workplace.

Globally, Sofina Foods and its wholly owned subsidiaries operate more than 40 sites and have over 14,000 employees in Canada, UK, Island of Ireland, Germany and France.

The Role

Hours of work: Dayshift 5out of 7 days per week, from 6am-6pmon a rota basis.

As a Hygiene Operative, you will play a vital role in maintaining the highest standards of cleanliness and hygiene across the production facility, ensuring a safe environment for the manufacture of high-quality products.

18+ Due to Job duties including use of chemicals.

What it takes

Must be physically capable of meeting demands of the role. Upon successful completion of the 10 week Level 1 trainingprogramme you’ll be rewarded with a skilled competency pay uplift to Level 2.

You will be an enthusiastic individual who can work as apart of a team and can also work on their own and has the ability to work on all areas of the factory to make sure all standards required are achieved. All training will be provided.

Benefits

  • the ability to relax during your break in a restaurant standard canteen with all meals subsidised.
  • we even offer free breakfast and lunch options.
  • you will enjoy free onsite car parking and electric charging points.
  • you will be entitled to free products weekly (Up to 5 free products per person) through our award winning “Shack Initiative.”
  • we have a packed calendar of wellbeing, social and sport events.
  • a Healthcare plan
  • cycle to work scheme
  • new electric car scheme
  • we won’t forget the days that are important to you, you will receive your birthday as a holiday day!

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Hygiene Operative - Vegetarian Site, Dayshift in Downpatrick employer: Finnebrogue

Finnebrogue is an exceptional employer, recognised as the UK's Employer of the Year, offering a vibrant work culture that prioritises employee wellbeing and development. With a comprehensive benefits package including subsidised meals, free food products, and a focus on inclusivity, employees are supported in their career growth within a state-of-the-art facility in Downpatrick, Northern Ireland. Join us to be part of a forward-thinking team dedicated to making food better while enjoying a balanced and rewarding work environment.

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Contact Details:

Finnebrogue Recruitment Team