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- Tasks: Lead the kitchen team and create delicious dishes in a vibrant café setting.
- Company: Exciting new park café with a unique identity and menu.
- Benefits: Competitive salary, full-time hours, and a creative work environment.
- Other info: Opportunity to be part of a dynamic team in a historic building.
- Why this job: Join a passionate team and showcase your culinary skills in a beautiful location.
- Qualifications: Experience in a professional kitchen and strong leadership abilities.
The predicted salary is between 38000 - 38000 £ per year.
Location: Stoke Newington N16
Salary: £38,000
Hours: Full time, including at least one weekend day
We're looking for a skilled, motivated and collaborative Senior Sous Chef to join the team at our exciting new park café, a beautiful all-day space housed in a Georgian listed building, run by the team behind Finks. This new site has its own unique identity and menu, supported by...
Senior Sous Chef in Hackney employer: Fink s
Contact Detail:
Fink s Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Senior Sous Chef in Hackney
✨Tip Number 1
Network like a pro! Connect with fellow chefs and industry professionals on social media or at local events. You never know who might have the inside scoop on job openings.
✨Tip Number 2
Show off your skills! If you can, create a portfolio showcasing your best dishes or even a video of you in action. This gives potential employers a taste of what you can bring to their kitchen.
✨Tip Number 3
Be proactive! Don’t just wait for job postings to pop up. Reach out directly to restaurants or cafes you admire and express your interest in working with them. A personal touch can go a long way!
✨Tip Number 4
Apply through our website! We make it easy for you to find and apply for jobs that suit your skills. Plus, it shows you're serious about joining our team and helps us get to know you better.
We think you need these skills to ace Senior Sous Chef in Hackney
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let us see your love for cooking and creativity in the kitchen. Share any unique dishes you've created or special techniques you’ve mastered that make you stand out as a Senior Sous Chef.
Tailor Your CV: Make sure your CV is tailored to the role. Highlight relevant experience in similar environments, especially if you've worked in all-day dining or café settings. We want to see how your background aligns with our exciting new park café!
Be Authentic: Don’t be afraid to let your personality shine through in your application. We’re looking for someone who can collaborate well with our team, so share a bit about your working style and how you contribute to a positive kitchen environment.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding the hiring process.
How to prepare for a job interview at Fink s
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the café's menu and any unique dishes they offer. This shows your genuine interest in the role and allows you to discuss how your culinary skills can enhance their offerings.
✨Showcase Your Leadership Skills
As a Senior Sous Chef, you'll need to demonstrate your ability to lead a team. Prepare examples of how you've successfully managed kitchen staff, resolved conflicts, or improved kitchen efficiency in previous roles.
✨Be Ready for Practical Questions
Expect questions about your cooking techniques, food safety practices, and how you handle high-pressure situations. Think of specific scenarios from your past experience that highlight your problem-solving skills and creativity in the kitchen.
✨Emphasise Collaboration
This role requires a collaborative spirit. Be prepared to discuss how you work with others, whether it’s coordinating with front-of-house staff or mentoring junior chefs. Highlighting your teamwork will resonate well with the interviewers.