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- Tasks: Prepare fresh ingredients and cook top-quality menu items with creativity.
- Company: Join the St. Pancras Renaissance Hotel, a leader in hospitality with a family-like culture.
- Benefits: Enjoy free meals, wellness activities, discounts, and 20 days holiday plus bank holidays.
- Why this job: Grow your culinary skills in a supportive environment while making guests smile.
- Qualifications: Great teamwork skills, attention to detail, and a positive outlook are essential.
- Other info: Flexible working hours and comprehensive training provided for your career progression.
Description Let your passion for discovery become a career. Explore discover share and inspire at St Pancras Renaissance Hotel Are you seeking to grow your skills with endless career opportunities work beside teammates that feel like family experience working for an employer that puts your wellbeing at the heart of everything it does enjoy monthly celebrations treats and recognition and make a difference in the local community Then St. Pancras Renaissance Hotel is the place for you. Our most successful Commis Chef Apprentice is talented and creative wants to grow within an international brand and wants to work within a place that makes them proud. Explore our very big world Others may call you a foodie but you know youre much more than that. You want to learn all the tricks of the trade and be the master of the kitchen. When you join us youll find that there are no limits on your creativity or your potential. We inspire you to grow and challenge yourself because when you are pursuing excellence youre helping us to provide exceptional travel experiences. All our food and beverage outlets are about fresh seasonal ingredients traditional flavour combinations and timehonoured cooking methods simple tasty food done right. The impact youll make You hold yourself to a higher culinary standard and it is your attention to each preparation that keeps guests with us to dine. Working with a dedicated team of experts you will learn something different every day as you work with new seasonal menus and unique presentations. You hard work pays off when a dish that youve thoughtfully helped to prepare has guests raving and anxious to return. What youll be doing Prepare fresh ingredients for cooking according to recipes/menu Cook food and prepare topquality menu items in a timely manner Test foods to ensure proper preparation and temperature Operate kitchen equipment safely and responsibly Ensure the proper sanitation and cleanliness of surfaces and storage containers Use your creative flair and attention to detail to create dishes that put smiles on faces As well as on the job training your Level 2 Commis Chef Certificate will be completed through Inspiro Learning andincludes time spent at the beginning of the programme completing your enrolment & initial functional skills assessments as well as an End point assessment to complete your training and gain your qualification. A qualified assessor will regularly visit you in the workplace. What were looking for Great teamwork skills and attention to detail Positive outlook and outgoing personality your career starts here Perks you deserve In addition to an hourly rate of 11.00 ensuring you are paid for every hour worked well support you in and out of the workplace by offering: Health & Wellbeing Complimentary wellness activities including reflexology and chiropodist appointments Meals Free meals while on duty Uniform & drycleaning service Discounts Access to unlimited deals from retailers to restaurants cinemas and more Travel Discounted Hotel Accommodation Worldwide for you and your Friends & Family 20% F&B Discount 30% Retail Discount & 20% Spa Discount in Marriott Hotels Worldwide Holidays 20 days holiday plus 8 Bank Holidays increasing with service Take Care Access to our Take Care Emotional Wellbeing Resources & Associate Assistance Service Develop and Grow Comprehensive Training and Development programs Career career progression opportunities are endless as the #1 leader in hospitality worldwide Celebrate Awards and Recognition Celebrations Events Monthly Calendar of Associate Focused & Fun Events You will be working 40 hours per week over 5 days including weekends on a variety of early mid and late shifts do you need flexibility in your life We are happy to discuss this with you! If this sounds like the perfect role for you then we look forward to receiving your application. Marriott International is an equal opportunity believe in hiring a diverse workforce and sustaining an inclusive peoplefirst are committed to nondiscrimination onanyprotectedbasis such as disability age and veteran status or any other basis covered under applicable law. Key Skills Accounts Receivable,Customer Service,Accounting & Finance,Financial Situation,Custtomer Relationship,Product Knowledge,Communication,Customer Accounts,Financial Risk Assessment,Financial Risk Analysis,Risk Control,Payment Method,Financial statement,Business Relationships,Accounts Payable Employment Type : Full-Time Department / Functional Area: Administration Experience: years Vacancy: 1 #J-18808-Ljbffr
Commis Chef Apprentice - St. Pancras Renaissance Hotel employer: Find Apprenticeships
Contact Detail:
Find Apprenticeships Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef Apprentice - St. Pancras Renaissance Hotel
✨Tip Number 1
Familiarise yourself with the St. Pancras Renaissance Hotel's culinary style and menu offerings. Understanding their focus on fresh, seasonal ingredients and traditional cooking methods will help you demonstrate your passion for their food philosophy during any interviews.
✨Tip Number 2
Network with current or former employees of the hotel to gain insights into the work culture and expectations. This can provide you with valuable information that you can use to tailor your approach and show that you're a great fit for their team.
✨Tip Number 3
Showcase your creativity and willingness to learn by experimenting with your own recipes or cooking techniques. Bring examples of your culinary creations to any discussions or interviews to illustrate your skills and enthusiasm for the role.
✨Tip Number 4
Be prepared to discuss your teamwork skills and how you handle challenges in a kitchen environment. The ability to work well with others and maintain a positive attitude is crucial in a bustling hotel kitchen, so have specific examples ready to share.
We think you need these skills to ace Commis Chef Apprentice - St. Pancras Renaissance Hotel
Some tips for your application 🫡
Understand the Role: Before applying, make sure you fully understand the responsibilities and expectations of a Commis Chef Apprentice. Familiarise yourself with the skills required, such as teamwork, attention to detail, and a positive attitude.
Tailor Your CV: Craft your CV to highlight relevant experience and skills that align with the job description. Emphasise any culinary training, kitchen experience, or teamwork roles you've had, showcasing your passion for food and creativity.
Write a Compelling Cover Letter: In your cover letter, express your enthusiasm for the role and the St. Pancras Renaissance Hotel. Share specific examples of your culinary experiences and how they have prepared you for this apprenticeship. Make it personal and engaging!
Proofread Your Application: Before submitting, carefully proofread your application materials. Check for spelling and grammatical errors, and ensure that all information is clear and concise. A polished application reflects your attention to detail.
How to prepare for a job interview at Find Apprenticeships
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for the culinary arts during the interview. Share any personal experiences or inspirations that led you to pursue a career as a Commis Chef. This will demonstrate your genuine interest in the role and the industry.
✨Highlight Teamwork Skills
Since this position requires great teamwork, be prepared to discuss examples of how you've successfully worked in a team environment. Mention specific instances where collaboration led to a successful outcome, showcasing your ability to work well with others.
✨Demonstrate Attention to Detail
Attention to detail is crucial in the kitchen. Be ready to provide examples of how you've ensured quality and precision in your previous cooking experiences. This could include discussing your approach to following recipes or maintaining cleanliness in the kitchen.
✨Ask Thoughtful Questions
Prepare some insightful questions about the role and the hotel itself. Inquire about the training programme, the types of dishes you'll be working on, or the team culture. This shows your interest in the position and helps you determine if it's the right fit for you.
