At a Glance
- Tasks: Supervise kitchen activities, cook, and ensure food service runs smoothly.
- Company: Join a supportive team at St Andrews Canongate Primary School.
- Benefits: Competitive salary, generous holiday allowance, and local discounts.
- Why this job: Make a difference in students' lives while honing your catering skills.
- Qualifications: Catering qualification and experience are essential.
- Other info: Enjoy training opportunities and career growth in a dynamic environment.
The predicted salary is between 25885 - 28176 Β£ per year.
Do you have a Catering Qualification such as an SVQ, City & Guilds or equivalent as this is essential for this post? In this catering post, you would be responsible for all activities in the kitchen and its surrounds including cooking, organisation and supervision of food service. Supervising staff working in the kitchen. You must be aware of HACCP Procedures and ensure all paperwork is completed and submitted accordingly. Understanding dietary and nutritional needs is also important.
Duties may include:
- Transporting and serving meals
- General kitchen and dining room duties (for example washing up, setting up and clearing away equipment and tables)
- Cleaning of the kitchen and its surrounds
We have a permanent vacancy to join our team within schools at: ST ANDREWS Canongate Primary School, St Andrews β Working 30 hours per week on a 38-week term-time contract, as required, Monday to Friday.
You will earn a competitive salary of Β£25,885.80 to Β£28,175.91 pro-rata and annualised payments with access to a range of benefits, including:
- Β£13.79 per hour to start, plus extra payments for shift work, including weekends
- Pay is every 4 weeks
- Membership of Fife Pension Fund which is part of the Scottish Local Government Pension Scheme (LGPS Scotland)
- Access to and support with training opportunities and qualifications for the job
- Generous Holiday Allowance
- Local and national discounts including supermarkets, restaurants, and retail
- Training on In House systems will be provided
Working towards an Intermediate Food Hygiene Certificate will be essential once in post.
The Person: Catering Experience or a Qualification such as an SVQ, City & Guilds or equivalent is essential for this post. Before confirming your appointment, you will be required to obtain Protection of Vulnerable Groups (PVG) scheme membership through Disclosure Scotland and become a member of the relevant PVG scheme.
Provide a regular and effective service, working alone or as part of a team. You will be required to attend an Induction Training Day before starting in post.
Catering Supervisor employer: Fife Council
Contact Detail:
Fife Council Recruiting Team
StudySmarter Expert Advice π€«
We think this is how you could land Catering Supervisor
β¨Tip Number 1
Get to know the company! Research ST ANDREWS Canongate Primary School and understand their values and mission. This will help you tailor your approach during interviews and show that you're genuinely interested in being part of their team.
β¨Tip Number 2
Practice makes perfect! Prepare for common interview questions related to catering, supervision, and HACCP procedures. We can even help you with mock interviews to boost your confidence before the big day.
β¨Tip Number 3
Network like a pro! Connect with current or former employees on LinkedIn. They might share insights about the role or even put in a good word for you. Plus, itβs a great way to learn more about the work culture.
β¨Tip Number 4
Apply through our website! Itβs the best way to ensure your application gets noticed. Plus, we often have exclusive tips and resources available for applicants who apply directly through us.
We think you need these skills to ace Catering Supervisor
Some tips for your application π«‘
Show Off Your Qualifications: Make sure to highlight your catering qualifications like SVQ or City & Guilds in your application. We want to see that youβve got the right credentials to back up your experience!
Demonstrate Your Experience: Share specific examples of your previous catering roles, especially any supervisory experience. We love to see how you've managed teams and ensured smooth operations in the kitchen.
Know Your HACCP: Since understanding HACCP procedures is key for this role, mention any relevant experience or training you have in food safety. It shows us youβre serious about maintaining high standards!
Apply Through Our Website: Donβt forget to submit your application through our website! Itβs the best way for us to receive your details and get you into our system quickly.
How to prepare for a job interview at Fife Council
β¨Know Your Qualifications
Make sure you can confidently discuss your catering qualifications, like your SVQ or City & Guilds. Be prepared to explain how your training has equipped you for the role and how it relates to the responsibilities outlined in the job description.
β¨Understand HACCP Procedures
Brush up on your knowledge of HACCP procedures before the interview. Being able to articulate how you ensure food safety and hygiene in the kitchen will show that you take these responsibilities seriously and are ready to maintain high standards.
β¨Showcase Your Supervisory Skills
Think of examples from your past experience where you've successfully supervised a team in a kitchen environment. Highlight your ability to organise tasks, manage staff, and ensure smooth food service operations, as this is a key part of the role.
β¨Demonstrate Your Understanding of Dietary Needs
Be ready to discuss how you accommodate various dietary and nutritional needs in your cooking. This shows that you not only have the technical skills but also care about the well-being of those you serve, which is crucial in a school setting.