Vacancytitle: Casual Peripatetic Lead Chef in Shrewsbury

Vacancytitle: Casual Peripatetic Lead Chef in Shrewsbury

Shrewsbury Temporary 17.11 - 17.11 £ / hour (est.) Hybrid
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At a Glance

  • Tasks: Create healthy, delicious meals while leading a team in beautiful outdoor locations.
  • Company: Join the Field Studies Council, an environmental education charity.
  • Benefits: Earn £16.12 to £17.11 per hour, with travel costs and accommodation covered.
  • Other info: Flexible work with no late-night shifts and opportunities for personal growth.
  • Why this job: Combine your passion for cooking with travel and make a positive impact.
  • Qualifications: Catering experience and leadership skills required.

The predicted salary is between 17.11 - 17.11 £ per hour.

Do you love creating healthy, delicious, and sustainable meals?

Join Field Studies Council as a Casual Peripatetic Lead Chef and combine your passion for great food with the opportunity to travel across the UK

Why you'll love working with us

  • Get paid to travel and work at our beautiful Field Studies Council locations across the UK
  • Flexible casual work with no obligation to accept assignments
  • £16.12 to £17.11 per hour, depending on qualifications and experience
  • Accommodation provided when working away from your home area
  • Reasonable pre-agreed travel costs covered
  • Work with welcoming teams in unique locations from coast to countryside
  • Fixed mealtimes and planned menus for improved work-life balance
  • No late-night finishes, shifts are normally completed by 8pm
  • Make a real difference by supporting an environmental education charity

Love where you work!

At the Field Studies Council we promise to get people outdoors, provide high quality learning and encourage positive wellbeing.

We're all about creating outdoor learning experiences and opportunities that inspire everyone to be curious, knowledgeable, passionate and caring about the environment.

From dramatic coastlines, historic estates and national parks, our centres are located in some of the UK's most inspiring environments.

Every year, thousands of young people and adults visit us to discover and connect with the natural world, and great food is a big part of making their experience special.

What you'll be doing

As a Casual Peripatetic Lead Chef, you'll take responsibility for the catering operation at the learning location where you're working.

Combining hands-on cooking with kitchen leadership, you'll lead hospitality teams to deliver memorable meals for up to 160 visitors.

You'll be creating nutritious, sustainable menus that cater for a wide range of diverse diets and allergens, including, but not limited to vegan, vegetarian, gluten-free, nut-free, and religious or cultural options.

Typical day

  • Breakfast: 7-11am
  • Dinner: 3-8pm
  • Set menus with 2-3 options per meal
  • A mix of prep, cooking, and kitchen leadership
  • Leading a small team of staff to maintain high standards of hygiene and food safety

We're proud to have achieved the Soil Association Food for Life Served Here Bronze Award, recognising our commitment to healthy, sustainable meals.

Keen to know more? to learn more about a day in the life of a Chef at the Field Studies Council.

Please view the vacancy pack for further details on the full responsibilities of this role.

Where you'll be based

This is a truly flexible, travelling role with no fixed work base.

You'll be offered assignments on an ad hoc and occasional 'relief' basis at our beautiful Field Studies Council learning locations throughout the UK as business needs arise, and you can choose whether to accept or decline each opportunity.

When working away from your home area, accommodation will be provided and reasonable pre-agreed travel expenses will be covered.

Who we're looking for

We're looking for experienced chefs who thrive in a busy environment and enjoy leading others to deliver excellent service.

You'll need

  • Catering experience which includes management or supervisory responsibilities.
  • A catering qualification or relevant vocational experience.
  • Experience of stock control, ordering and budget management.
  • Knowledge of food safety systems, including HACCP and Safer Food Better Business.
  • Experience catering for large groups, schools, residential settings or similar environments.
  • Strong leadership, organisation and communication skills.
  • A flexible approach and willingness to travel and work across different locations.

If you're passionate about food, enjoy variety in your work, and want to use your skills to support meaningful outdoor learning experiences, we'd love to hear from you.

If you have any queries regarding this vacancy, please call Chris Wilkinson (Catering & Hospitality Development Manager) on 07771376884

Interviews are scheduled to take place online on a rolling basis

Shortlisted applicants will be contacted by email.

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Vacancytitle: Casual Peripatetic Lead Chef in Shrewsbury employer: Field Studies Council

Field Studies Council Slapton is an exceptional employer, offering a unique opportunity to work in a stunning coastal environment while contributing to memorable experiences for school groups and visitors. With a strong emphasis on teamwork and support, employees benefit from a friendly work culture, opportunities for personal growth, and the chance to engage with nature daily, making it a truly rewarding place to work.

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Contact Details:

Field Studies Council Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land Vacancytitle: Casual Peripatetic Lead Chef in Shrewsbury

✨Get Your Foot in the Door with Walk-Ins

In the hospitality and food service game, a personal touch goes a long way. Instead of waiting for listings, why not walk into local restaurants, cafes, or hotels? Bring your best smile and a CV, and show them that you're eager to join their team right on the spot!

✨Tap into Seasonal Hiring Trends

With temporary roles often popping up during busy seasons, like summer or festive times, keep an eye out for openings as these businesses ramp up. Joining local community groups on social media can also help you stay ahead of the game: think pop-up events, seasonal fairs, or any openings in your area!

✨Utilise Your Network in the Industry

We all know people in the hospitality world, right? Now's the time to message those friends or acquaintances who might already be working in restaurants or bars. They could give you the insider scoop on who’s hiring or even put in a good word for you – it’s all about that inside connection!

✨Apply Through Us for Quick Visibility

Don't forget you can apply for temporary roles directly through our website! It’s not just about the big chain restaurants; many smaller, local places look there for quick hires. Plus, it helps us get you on the radar of employers looking for passionate workers like you, so what are you waiting for?

We think you need these skills to ace Vacancytitle: Casual Peripatetic Lead Chef in Shrewsbury

Communication Skills
Adaptability
Time Management
Attention to Detail
Flexibility
Teamwork
Problem-Solving Skills

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality-food-service game, your ability to connect with customers is key. Make sure to highlight any relevant experience in your CV, like working in cafes or restaurants, and emphasise your skills in teamwork and communication. Don't forget to mention any customer service training or certifications you've got under your belt!

Flexibility is Your Best Friend:Since this is a temporary role, you'll want to showcase your flexibility in your application. In your cover letter, mention your availability and willingness to work various shifts, including weekends or holidays. Employers love knowing they can rely on you during busy periods!

Bring Your Personality to the Front:In hospitality, it's not just about what you can do; it's about who you are! Let your personality shine through in your cover letter. A warm, engaging tone can really make your application stand out and show your potential to create a welcoming atmosphere for customers.

Include Relevant References:References can make a huge difference in the hospitality-field. Consider including a couple of references from previous employers or colleagues in your CV who can vouch for your customer service skills and ability to thrive in fast-paced environments. This adds credibility and elevates your application!

How to prepare for a job interview at Field Studies Council

✨Show Off Your Customer Service Skills

In the hospitality-food-service sector, it's all about the customer experience. Be ready to discuss specific examples where you've gone above and beyond for a customer or handled a difficult situation. They’ll appreciate knowing that you can keep your cool and maintain a positive attitude even when things get a bit hectic!

✨Know Your Menu Inside and Out

Whether you're applying for a temporary role as a server or in the kitchen, it’s important to familiarise yourself with the menu and any signature dishes they serve at Field Studies Council. During the interview, they might ask about your food and drink recommendations, so having a few tasty suggestions up your sleeve will show you're genuinely interested in contributing to the team.

✨Emphasise Your Flexibility

Temporary roles often require a bit of juggling with shifts and responsibilities. Be sure to convey your willingness to adapt and take on different roles as needed. Share instances where you’ve quickly switched tasks or taken the initiative to help out your colleagues, showing that you're a team player.

✨Dress the Part and Exude Personality

In hospitality, first impressions matter! Even for a temporary position, donning smart-casual attire can set the right tone. Plus, don't hold back on your personality – let your enthusiasm shine through, as they’re looking for someone who can mesh well with the team and create a welcoming atmosphere for guests.