Meat Trimmer page is loaded## Meat Trimmerlocations: Newport Southern Californiatime type: Full timeposted on: Posted Todayjob requisition id: R241852**Company:**US1074 Newport Meat Southern California, Inc.**Sales Territory:**None**Zip Code:**92606**Travel Percentage:**0**Compensation Range:**$10.00 – $48.00The compensation range provided is in compliance with state specific laws. Factors that may be used to determine your actual rate of pay include your specific skills, years of experience and other factors.You may be eligible to participate in the Company\’s Incentive Plan.**BENEFITS INFORMATION:**For information on Sysco’s Benefits, please visit https://SyscoBenefits.com**JOB SUMMARY** Ability to cut meet to customer specifications with a high yielding level of skill. Support the production team with proper level of trimmed product ready for further processing.**QUALIFICATIONS****Experience*** Meat trimming and Knife skills* Basic knowledge of meat cuts* Working in team environment**Skills*** Ability to adjust to sudden changes in customer demands or operational goals* Commitment to work until the job is completed* Interacts well with others* Good team player* Results-oriented and detail-oriented* Customer-service oriented**Responsibilities*** Able to see deficiencies in raw materials* Ability to identify the product by proper name at sight as well as the ability to trim all loins* Ability to label /identify sub primal cuts after trimming to ensure product is ready for next step in processing.* Knowledge of basic cuts and trim that prep table is responsible for producing (stew, roasts, PTRs, etc.)* Some heavy lifting required**Physical Demands and Working Environment*** Heavy lifting activities for this employee* The ability to touch, feel, manipulate fingers and limbs to operate various processing and material handling equipment is necessary* The ability to smell is required, in order to detect levels of wholesomeness and spoilage* This position requires the candidate to be in refrigerated processing and warehouse areas. These areas are cold and wet and exposure to moving machinery and sharp surfaces are a regular occurrence.**OVERVIEW:**Sysco is the global leader in foodservice distribution. With over 71,000 colleagues and a fleet of over 13,000 vehicles, Sysco operates approximately 333 distribution facilities worldwide and serves more than 700,000 customer locations.We offer our colleagues the opportunity to grow personally and professionally, to contribute to the success of a dynamic organization, and to serve others in a manner that exceeds their expectations. We’re looking for talented, hard-working individuals to join our team. Come grow with us and let us show you why Sysco is at the heart of food and service.**AFFIRMATIVE ACTION STATEMENT:**Applicants must be currently authorized to work in the United States.We are proud to be an Equal Opportunity and Affirmative Action employer, and consider qualified applicants without regard to race, color, creed, religion, ancestry, national origin, sex, sexual orientation, gender identity, age, disability, veteran status or any other protected factor under federal, state or local law.This opportunity is available through Sysco Corporation, its subsidiaries and affiliates. #J-18808-Ljbffr
Meat Trimmer employer: FHLB Des Moines
Contact Detail:
FHLB Des Moines Recruiting Team
Some tips for your application 🫡
Show Off Your Skills: When you're filling out your application, make sure to highlight your meat trimming and knife skills. We want to see how you can cut it in the kitchen, so don’t hold back on showcasing your experience!
Be a Team Player: Since we work in a team environment, let us know about your ability to interact well with others. Share examples of how you've collaborated with teammates in the past – it’ll help us see how you fit into our crew!
Attention to Detail is Key: We’re looking for someone who’s detail-oriented, so make sure to mention any experiences where you’ve had to pay close attention to quality and customer specifications. It’s all about getting that trim just right!
Apply Through Our Website: Don’t forget to apply through our website! It’s the best way for us to receive your application and get you started on this exciting journey with Sysco. We can’t wait to hear from you!
How to prepare for a job interview at FHLB Des Moines
✨Know Your Cuts
Familiarise yourself with different meat cuts and their specifications. Being able to identify and discuss these during the interview will show your expertise and passion for the role.
✨Showcase Your Knife Skills
If possible, demonstrate your knife skills or describe your experience with meat trimming. This practical knowledge is crucial for the Meat Trimmer position and can set you apart from other candidates.
✨Team Player Attitude
Emphasise your ability to work well in a team environment. Share examples of how you've collaborated with others in previous roles, as this is key for success in a production setting.
✨Prepare for Physical Demands
Be ready to discuss how you handle the physical aspects of the job, such as heavy lifting and working in cold environments. Showing that you're prepared for these challenges will demonstrate your commitment to the role.