At a Glance
- Tasks: Help prep and create delicious dishes in a fast-paced pub kitchen.
- Company: Join Ffynnon Wen, a well-known local pub with a supportive team.
- Benefits: Career growth towards Sous Chef, friendly environment, and skill development.
- Other info: Exciting opportunities for progression in a food-led environment.
- Why this job: Gain hands-on experience and grow your culinary skills in a vibrant setting.
- Qualifications: Passion for cooking and eagerness to learn in a team.
The predicted salary is between 31500 - 38500 £ per year.
Ffynnon Wen is seeking a Commis Chef to join our pub team and help prep, create and bring our menu to life.
You’ll learn new skills, own a section of the kitchen, and grow your career within a supportive, food-led environment.
You’ll be part of a friendly, fast-paced team with opportunities to progress along our DNA pathway toward Sous Chef, while enjoying the benefits of working with a well-known local pub company.
#J-18808-Ljbffr
Commis Chef: Fast-Paced Pub Kitchen, Path to Sous Chef in Cardiff employer: Ffynnon Wen (7308)
Ffynnon Wen is an excellent employer for aspiring chefs, offering a vibrant and supportive work culture where you can thrive in a fast-paced pub kitchen. With a clear pathway to progress towards Sous Chef, you'll benefit from hands-on training and mentorship while being part of a friendly team dedicated to delivering exceptional food experiences. Enjoy the perks of working with a well-known local pub company that values your growth and development.
