At a Glance
- Tasks: Join our festival crew to deliver unforgettable food experiences at major UK festivals.
- Company: DOME creates vibrant, high-energy food destinations across the UK.
- Benefits: Competitive pay, camping accommodation, and sales-based bonuses.
- Other info: Work full-time from May to September with a close-knit team.
- Why this job: Experience an adrenaline-fuelled summer of music, food, and teamwork.
- Qualifications: Must have experience in fast-paced food service and a passion for festivals.
The predicted salary is between 13 - 16 £ per hour.
DOME creates exciting, high-energy places where people come together, spanning nationwide festivals, spaces on the Southbank, pop-ups, catering, and events across London, alongside our two Truffle Burger restaurants in central London. We design, deliver, and operate vibrant, food-led destinations, working with our own in-house brands and a curated network of national and international partners. Our brands are quick-service and crowd-led, known for decadent, delicious and creative menus.
By bringing together independent concepts under one roof, we create memorable, high-impact experiences that activate spaces and attract diverse audiences. Our teams span six street food brands within an immersive, traveling food hall across two floors. Each quick-service food brand operates from its own converted kitchen unit and is run by a close-knit team of around 10 people. You'll be part of a smaller team focused on one brand, while also working alongside a larger, collaborative food hall team.
We're looking for experienced festival and quick-service professionals only – you must have worked on food units at speed and volume. Available full-time for the full season (May–September). Full legal right to work in the UK for full-time work. Confident, resourceful, and ready for an intense, unforgettable summer.
- Unit Managers: kitchen/chef-manager background, people-focused, on top of every moving part.
- Supervisors: able to run shifts, manage 6–11 staff, support managers with admin.
- Line Cooks: fast, clean, organised; grill experience essential.
- Front of House: manage massive queues, know the menu, deliver energetic, memorable service.
You can expect big, fast, high adrenaline fuelled shifts - typically double shifts. Camping, travelling, and working alongside your team all summer. Major UK festivals from London to the South Coast and Manchester to Glasgow. A summer of music, connections, great food and serious graft.
What we provide:
- Camping equipment and accommodation (camper vans welcome)
- Uniform training
- Competitive pay for seasoned festival workers
- Sales-based bonuses
If you thrive in fast service, love festivals, and can commit to the whole season — we want to hear from you, wherever you are in the UK.
Festival Crew in England employer: Festivals
DOME is an exceptional employer for those seeking a vibrant and dynamic work environment, particularly for the Festival Crew role. With opportunities to work at major UK festivals, you'll enjoy a collaborative culture that values teamwork and creativity, alongside competitive pay and sales-based bonuses. Plus, we provide camping equipment and accommodation, ensuring you have everything you need for an unforgettable summer filled with music, connections, and delicious food.
StudySmarter Expert Advice🤫
We think this is how you could land Festival Crew in England
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Festivals. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Festivals
Don't be shy about reaching out to Festivals directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Festival Crew in England
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Festivals and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Festivals
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
