At a Glance
- Tasks: Master our menu and create delicious dishes that keep guests coming back.
- Company: Join Premium Country Pubs, known for stunning locations and great food.
- Benefits: Flexible shifts, 33% discount, financial toolkit, and opportunities for growth.
- Other info: Enjoy team socials, gym discounts, and a supportive work environment.
- Why this job: Be part of a team that crafts exceptional food and makes guests feel welcome.
- Qualifications: Passion for cooking and teamwork; no CV needed to apply!
The predicted salary is between 12 - 15 £ per hour.
No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV. Our form takes 2 minutes to complete and tells us all we need about you!
As a part time Chef at the Ferry, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Join us at Premium Country Pubs. We craft food and drink into something truly special. Picture beautiful interiors in stunning locations, and great tasting food. If you're passionate about all things premium, we want to hear from you.
WHAT’S IN IT FOR ME?
- Flexible shifts to fit around you.
- A massive 33% discount across all our brands.
- 20% discount off all of our brands for friends and family.
- Wagestream – a financial toolkit that helps you manage your finances and allows you to access your earned pay when you need it.
- Opportunities to grow with paid for qualifications.
- Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year.
- Discounts on gym memberships.
- Team Socials – work hard, play hard!
- Pension; 28 days paid holiday; high-street shopping discounts; and free shares.
- Free employee helpline to support you with whatever life throws at you.
WHAT WILL I BE DOING? AS A CHEF YOU’LL…
- Prepare everything that is needed before service.
- Cook food to be proud of and know the menu inside out.
- Maintain the highest standards of cleanliness and safety.
At M&B, we want people to be supported, valued, able to be themselves and work in a great team. Join us and help us make every guest feel truly welcome.
Chef employer: Ferry - 161225
Contact Detail:
Ferry - 161225 Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef
✨Tip Number 1
Get familiar with the menu! Knowing what you’ll be cooking is key. Spend some time researching the dishes and ingredients so you can impress during your interview.
✨Tip Number 2
Show off your passion for food! When you chat with us, let your enthusiasm shine through. Share your favourite dishes to cook and why you love being a chef.
✨Tip Number 3
Be ready to talk teamwork! We value collaboration in our kitchens, so think of examples where you’ve worked well with others. It’ll show us you’re a great fit for our team.
✨Tip Number 4
Apply through our website! It’s quick and easy, and you won’t need a CV. Just fill out our form, and we’ll get to know you better in no time!
We think you need these skills to ace Chef
Some tips for your application 🫡
Keep it Simple: Our application form is designed to be quick and easy, so don’t overthink it! Just fill in the basics about yourself and let your passion for food shine through.
Show Your Personality: We want to know who you are beyond your cooking skills. Use the application to express your love for food and what makes you a great fit for our team at Premium Country Pubs.
Be Honest: Don’t worry about having a fancy CV; just be genuine in your answers. We appreciate authenticity and want to see the real you in your application.
Apply Through Our Website: Make sure to apply directly through our website for the best chance of joining our team. It’s quick, mobile-friendly, and we can’t wait to hear from you!
How to prepare for a job interview at Ferry - 161225
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and the types of dishes they serve. This shows your passion for food and helps you discuss how you can contribute to their culinary offerings.
✨Show Your Team Spirit
Since teamwork is key in a kitchen, be ready to share examples of how you've worked well with others in previous roles. Highlighting your ability to collaborate will resonate well with the hiring team.
✨Emphasise Cleanliness and Safety
Prepare to talk about your experience with maintaining hygiene and safety standards in the kitchen. This is crucial in any chef role, so having specific examples will demonstrate your commitment to these practices.
✨Express Your Passion for Premium Food
Let your enthusiasm for crafting high-quality dishes shine through. Share what premium food means to you and how you can elevate the dining experience for guests at Premium Country Pubs.