At a Glance
- Tasks: Prepare fresh, from-scratch dishes in a vibrant kitchen environment.
- Company: Fenwick Limited, a renowned establishment in Newcastle upon Tyne.
- Benefits: Enjoy a 25% discount, 28 days off, and mental health support.
- Other info: Join a supportive team with opportunities for personal and professional growth.
- Why this job: Achieve work-life balance with no late-night shifts while honing your culinary skills.
- Qualifications: Experience as a Commis, Demi Chef, or Chef de Partie required.
The predicted salary is between 22000 - 26000 £ per year.
Fenwick Limited in Newcastle upon Tyne is offering two Commis Chef roles with 40 hours per week. This role provides a rare work-life balance by not including late-night shifts.
Candidates should have experience as a Commis, Demi Chef, or Chef de Partie, with a proven record in high-quality food production.
Benefits include:
- 25% colleague discount
- 28 days annual leave
- Birthday day off
- Mental health support services
- Pension scheme
Commis Chef — Fresh, From-Scratch Kitchen | Balanced Hours employer: Fenwick Limited
Fenwick Limited is an exceptional employer, offering a unique opportunity for Commis Chefs in Newcastle upon Tyne to thrive in a fresh, from-scratch kitchen environment while enjoying a balanced work-life schedule without late-night shifts. With generous benefits such as a 25% colleague discount, 28 days of annual leave, and dedicated mental health support, Fenwick fosters a supportive work culture that prioritises employee well-being and growth.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef — Fresh, From-Scratch Kitchen | Balanced Hours
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, or join culinary groups online. You never know who might have the inside scoop on job openings at places like Fenwick Limited.
✨Tip Number 2
Show off your skills! If you can, bring a portfolio of your best dishes or even a video showcasing your cooking techniques. This will help us see your passion and talent in action.
✨Tip Number 3
Be ready for a trial shift! Many kitchens, including ours, love to see how you work in a real environment. Prepare to impress with your speed, teamwork, and creativity when it comes to food prep.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take the initiative to connect directly with us.
We think you need these skills to ace Commis Chef — Fresh, From-Scratch Kitchen | Balanced Hours
Some tips for your application 🫡
Show Off Your Experience:When you're writing your application, make sure to highlight your experience as a Commis, Demi Chef, or Chef de Partie. We want to see your proven record in high-quality food production, so don’t hold back on those tasty details!
Keep It Fresh and Personal:Your application should reflect your personality and passion for cooking. We love seeing a bit of flair, so feel free to share why you’re excited about the role and what makes you a great fit for our fresh, from-scratch kitchen.
Mind the Format:Make sure your application is well-structured and easy to read. Use clear headings and bullet points where necessary. We appreciate a tidy presentation that makes it easy for us to see your skills and experience at a glance.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, it’s super straightforward – just follow the prompts and you’ll be good to go!
How to prepare for a job interview at Fenwick Limited
✨Know Your Ingredients
Familiarise yourself with the types of fresh ingredients and cooking techniques that Fenwick Limited uses. Being able to discuss your experience with high-quality food production will show that you’re a great fit for their kitchen.
✨Show Off Your Skills
Prepare to talk about specific dishes you've created or worked on in previous roles. Bring examples of how you’ve contributed to a team in a busy kitchen, especially focusing on your time as a Commis, Demi Chef, or Chef de Partie.
✨Balance is Key
Since this role offers a rare work-life balance, be ready to discuss how you manage your time effectively in the kitchen. Highlight your ability to maintain quality while working efficiently during peak hours.
✨Ask About the Team
Show genuine interest in the team dynamics at Fenwick Limited. Ask questions about the kitchen culture and how they support each other, which will demonstrate that you value collaboration and a positive work environment.
