At a Glance
- Tasks: Prepare nutritious meals and ensure high food safety standards for children.
- Company: Leading childcare provider in Clewer Village with a focus on child well-being.
- Benefits: Career development opportunities, performance bonuses, and well-being benefits.
- Why this job: Make a positive impact on children's dining experiences while developing your culinary skills.
- Qualifications: L2/L3 Food Hygiene certificate and knowledge of children's dietary requirements.
- Other info: Join a supportive team dedicated to nurturing young minds.
The predicted salary is between 24000 - 36000 £ per year.
A leading childcare provider in Clewer Village is looking for a dedicated Nursery Chef to prepare nutritious meals and ensure high food safety standards. You will collaborate with kitchen staff and nursery managers to create a positive dining experience for children.
The role also offers opportunities for career development, performance bonuses, and various well-being benefits.
A L2/L3 Food Hygiene certificate and knowledge of children's dietary requirements are essential.
Nursery Chef | Lead Child Kitchen & Meal Innovations employer: Fennies Day Nurseries
Contact Detail:
Fennies Day Nurseries Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Nursery Chef | Lead Child Kitchen & Meal Innovations
✨Tip Number 1
Network like a pro! Reach out to your connections in the childcare and culinary fields. We all know that sometimes it’s not just what you know, but who you know that can help you land that dream job.
✨Tip Number 2
Show off your skills! If you have the chance, prepare a sample meal or showcase your cooking techniques during an interview. We want to see your passion for creating nutritious meals for children!
✨Tip Number 3
Research the nursery! Familiarise yourself with their menu and values. When we know what they stand for, we can tailor our approach and show them why we’re the perfect fit for their team.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we often have exclusive opportunities listed there that you won’t find anywhere else.
We think you need these skills to ace Nursery Chef | Lead Child Kitchen & Meal Innovations
Some tips for your application 🫡
Show Your Passion for Nutrition: When writing your application, let us see your enthusiasm for creating nutritious meals for children. Share any relevant experiences or ideas you have about meal innovations that cater to kids' dietary needs.
Highlight Your Food Hygiene Knowledge: Make sure to mention your L2/L3 Food Hygiene certificate in your application. We want to know that you understand the importance of food safety standards and how you implement them in your kitchen.
Collaborative Spirit is Key: Since you'll be working closely with kitchen staff and nursery managers, emphasise your teamwork skills. Share examples of how you've successfully collaborated in previous roles to create a positive dining experience.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates regarding your application status.
How to prepare for a job interview at Fennies Day Nurseries
✨Know Your Nutrition
Brush up on your knowledge of children's dietary requirements and nutrition. Be ready to discuss how you can create balanced meals that cater to various dietary needs, as this will show your commitment to the role.
✨Showcase Your Food Safety Knowledge
Make sure you’re familiar with food safety standards and regulations. Bring your L2/L3 Food Hygiene certificate to the interview and be prepared to explain how you implement these standards in a kitchen setting.
✨Collaborative Spirit
Highlight your ability to work well with others. Share examples of how you've collaborated with kitchen staff or management in the past to create a positive dining experience, as teamwork is key in this role.
✨Passion for Childcare
Express your enthusiasm for working with children. Discuss any previous experience you have in childcare settings and how you can contribute to making mealtimes enjoyable and nutritious for the little ones.