At a Glance
- Tasks: Create delicious dim sum while managing a busy kitchen section and inspiring your team.
- Company: Permanently Unique, a vibrant culinary destination in London.
- Benefits: Health sessions, cycle scheme, 50% off food, and access to earned wages anytime.
- Other info: Exciting career progression opportunities and fun team events.
- Why this job: Push culinary boundaries and develop unique dishes in a supportive environment.
- Qualifications: Passion for cooking, attention to detail, and teamwork skills.
The predicted salary is between 30000 - 40000 £ per year.
What You’ll Get Up To:
- Support your team during busy services to create positive energy and a productive environment.
- Work independently managing a demanding section of the kitchen.
- Ability to remain calm during pressurised services.
- Eye for detail with the ability to execute our dishes to the highest standard.
- Show determination to deliver the best product and demonstrate commitment and passion on every shift to inspire those around you.
- Demonstrate a desire to push culinary boundaries and learn new skills and techniques to deliver new and unique dishes.
- Willingness to share your knowledge with junior members of the team so they are continually learning and developing.
Why Permanently Unique?
- Health & Happiness: Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
- Cycle to work scheme.
- Bespoke staff food menu designed by all our head chefs.
- Mental health first aiders.
- Access to management health care cash plan.
- Access to EAP scheme.
Progression:
- Bespoke development journeys for all our team.
- Development academies to support the progression and development of our team.
- Chef Academies visiting our amazing suppliers across the UK.
Extras:
- 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants.
- After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant.
- Recommend a friend scheme.
- Wagestream - access a share of your earned wages whenever you need it.
- Employee of the month award.
- Monthly team building events.
- Annual celebration.
Dim Sum Chef London employer: Fenix Mayfair
Permanently Unique is an exceptional employer that prioritises the health and happiness of its team, offering unique benefits such as monthly wellness sessions, a bespoke staff food menu, and access to mental health support. With a strong focus on employee growth, the company provides tailored development journeys and opportunities to learn from top suppliers across the UK, fostering a collaborative and inspiring work culture. Located in London, this role as a Dim Sum Chef not only allows you to push culinary boundaries but also rewards your dedication with generous discounts and recognition programmes.
StudySmarter Expert Advice🤫
We think this is how you could land Dim Sum Chef London
✨Tip Number 1
Get to know the team! Before your interview, do a bit of research on the restaurant and its chefs. This way, you can chat about their dishes and show that you're genuinely interested in being part of their culinary journey.
✨Tip Number 2
Practice your skills! If you’re applying for a Dim Sum Chef position, make sure you can whip up some delicious dumplings. Bring samples to your interview if you can – nothing beats tasting your talent!
✨Tip Number 3
Show your passion! During the interview, share stories about your culinary adventures and how you’ve pushed your own boundaries. Let them see your commitment to delivering top-notch dishes and inspiring others.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take that extra step to connect with us directly.
We think you need these skills to ace Dim Sum Chef London
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking shine through! Share your love for dim sum and how you push culinary boundaries. We want to see your commitment to delivering the best dishes.
Highlight Your Experience:Make sure to detail your experience in busy kitchen environments. Talk about how you manage pressure and maintain high standards. We’re looking for someone who can handle a demanding section with ease!
Team Spirit Matters:We value teamwork, so mention any experiences where you've supported your colleagues or shared your knowledge with junior chefs. Show us how you inspire those around you to create a positive kitchen vibe.
Apply Through Our Website:Don’t forget to apply through our website! It’s the best way for us to receive your application and get to know you better. We can’t wait to see what you bring to the table!
How to prepare for a job interview at Fenix Mayfair
✨Know Your Dishes
Before the interview, make sure you’re familiar with the menu and signature dishes of the restaurant. Being able to discuss how you would prepare these dishes or suggest improvements shows your passion and knowledge about the culinary scene.
✨Show Your Team Spirit
Since teamwork is crucial in a busy kitchen, be ready to share examples of how you've supported your team in high-pressure situations. Highlight your ability to create a positive atmosphere and inspire those around you.
✨Demonstrate Your Calm Under Pressure
Prepare to discuss specific instances where you’ve remained calm during hectic service times. This will reassure them that you can handle the demands of a fast-paced kitchen environment.
✨Emphasise Your Willingness to Learn
Talk about your desire to push culinary boundaries and learn new techniques. Mention any recent skills you’ve acquired or courses you’ve taken, as this shows your commitment to personal and professional growth.
