At a Glance
- Tasks: Lead a dynamic team to create unforgettable dining experiences and manage high-volume operations.
- Company: Join Permanently Unique, a brand that values health, happiness, and innovation.
- Benefits: Enjoy monthly wellness sessions, 50% off meals, and access to management healthcare.
- Other info: Opportunities for personal growth with bespoke development journeys and exciting team events.
- Why this job: Inspire and develop your team while delivering exceptional service in a vibrant environment.
- Qualifications: Experience in hospitality management and a passion for food and beverage.
The predicted salary is between 30000 - 40000 € per year.
You will be a natural leader of people who can inspire a team and bring out individual potential, an ambassador of the brand; you will need to be calm and collected when managing your team. Show your experience and capability for managing high volume operations and busy service periods. Inspire your team to deliver the owners' vision, to bring a unique and immersive dining experience to our guests. Demonstrate an in-depth knowledge of food and beverage and understanding customers' specific needs to deliver a unique experience. Keep abreast of newest trends and innovations in the hospitality industry. Inspire the team to deliver impeccable service with unwavering attention to detail for our guests. Drive a team to greatness through exciting, innovative and engaging training. Show your passion for learning and developing new skills, and encouraging others to help them grow.
Why Permanently Unique?
- Health & Happiness: Monthly sessions for all the team to experience from massages, yoga, pottery painting and much more.
- Cycle to work scheme
- Bespoke staff food menu designed by all our head chefs
- Mental health first aiders
- Access to management health care cash plan
- Access to EAP scheme
Progression
- Bespoke development journeys for all our team
- Development academies to support the progression and development of our team
- Chef Academies visiting our amazing suppliers across the UK
Extras
- 50% off food and drink Monday to Thursday up to a table of 4 at Tattu or Fenix restaurants
- After reaching your 2nd Anniversary and each subsequent anniversary you will be welcomed to dine at any Tattu or Fenix restaurant
- Recommend a friend scheme
- Wagestream - access a share of your earned wages whenever you need it
- Employee of the month award
- Monthly team building events
- Annual celebration
Restaurant Manager in City of Westminster employer: Fenix Mayfair
Permanently Unique is an exceptional employer that prioritises the health and happiness of its team, offering unique benefits such as monthly wellness sessions, a bespoke staff food menu, and access to mental health support. With a strong focus on employee growth through tailored development journeys and academies, the company fosters a vibrant work culture where innovation and teamwork thrive, making it an ideal place for passionate individuals looking to make a meaningful impact in the hospitality industry.
StudySmarter Expert Advice🤫
We think this is how you could land Restaurant Manager in City of Westminster
✨Tip Number 1
Network like a pro! Get out there and connect with people in the hospitality industry. Attend events, join online forums, or even pop into local restaurants to chat with managers. You never know who might have a lead on your dream job!
✨Tip Number 2
Show off your personality! When you get an interview, let your passion for food and beverage shine through. Share stories about how you've inspired teams in the past and how you can bring that same energy to their restaurant.
✨Tip Number 3
Research the company culture! Before applying, check out their social media and website to understand their vibe. Tailor your approach to show how you fit into their unique dining experience and values.
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who are proactive and eager to join our team!
We think you need these skills to ace Restaurant Manager in City of Westminster
Some tips for your application 🫡
Show Your Leadership Skills:Make sure to highlight your experience in leading teams and inspiring others. We want to see how you've managed high-volume operations and kept your team calm during busy service periods.
Demonstrate Your Passion for Hospitality:Let us know about your in-depth knowledge of food and beverage, and how you understand customer needs. Share any unique experiences you've created for guests that showcase your commitment to exceptional service.
Keep It Personal:We love a personal touch! Use your application to tell us your story and what drives your passion for the hospitality industry. This is your chance to connect with us on a deeper level.
Apply Through Our Website:Don’t forget to submit your application through our website! It’s the best way for us to receive your details and get the ball rolling on your journey with us at Permanently Unique.
How to prepare for a job interview at Fenix Mayfair
✨Show Your Leadership Skills
As a Restaurant Manager, you'll need to demonstrate your ability to inspire and lead a team. Prepare examples of how you've successfully managed teams in high-pressure situations, highlighting your calmness and collected nature during busy service periods.
✨Know Your Stuff
Brush up on your food and beverage knowledge before the interview. Be ready to discuss current trends in the hospitality industry and how you can apply them to enhance the dining experience. This shows your passion for the role and commitment to delivering exceptional service.
✨Emphasise Team Development
Talk about your experience in training and developing staff. Share specific strategies you've used to engage and motivate your team, as well as how you've helped individuals grow in their roles. This aligns with the company's focus on bespoke development journeys.
✨Be Enthusiastic About the Brand
Research the company and its values thoroughly. During the interview, express your excitement about being an ambassador for the brand and how you can contribute to creating a unique and immersive dining experience for guests. Your enthusiasm will resonate with the interviewers.
