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- Tasks: Join our vibrant kitchen team, cooking fresh dishes and ensuring top-notch quality.
- Company: Fego, a friendly restaurant known for its amazing meals and team spirit.
- Benefits: Competitive pay, performance bonuses, free meals, and 50% off for guests.
- Why this job: Be part of a dynamic team where your culinary skills can shine and grow.
- Qualifications: Passion for cooking and ability to work in a fast-paced environment.
- Other info: Great opportunities for career progression and fun team events.
The predicted salary is between 25000 - 36000 £ per year.
Fantastic opportunity to join our friendly Fego team! This is a DAY ONLY role, but weekend availability is required.
Life at Fego: Our meals are all cooked from fresh and we pride ourselves on our amazing dishes which encourage a large and loyal group of regular guests. The restaurant gets busy and we don’t like to keep people waiting when they’re hungry, so the kitchen is a hub of activity, with dishes going out quickly without impacting on the quality of our food.
Being a Chef with Fego: You will be joining a busy kitchen team where all our dishes are cooked from scratch using fresh ingredients. Daily prep and forward planning are key for this role, as you will need to ensure the team have enough ingredients to cover through busy service. As well as helping with prep you will be involved in areas of cooking, helping to put together dishes for our guests as directed by the head chef, running your own section and ensuring the kitchen is always compliant with health and safety and food safety.
What Fego will offer you:
- Competitive pay which includes a share of the site TRONC (salary range on this advert includes TRONC).
- Eligibility for performance bonuses.
- People are our focus – there are great opportunities for those who want to progress and develop within their career, including HIT training offered to chefs.
- Free meals whilst on shift and a discount of 50% for you and your guests when you’re off shift.
- Team parties/events and Company parties/get-togethers and more...
Chef de Partie employer: Fego Ascot
Contact Detail:
Fego Ascot Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Get to know the Fego vibe! Before your interview, pop into the restaurant and soak up the atmosphere. Chat with the team if you can; it shows you're genuinely interested and helps you understand their culture.
✨Tip Number 2
Show off your skills! Bring a portfolio of your best dishes or even a few photos of your culinary creations. It’s a great way to demonstrate your passion for cooking and your ability to work with fresh ingredients.
✨Tip Number 3
Be ready to talk teamwork! Fego is all about collaboration, so think of examples where you've worked well in a team. Highlight how you can contribute to the kitchen's hustle and bustle while keeping quality at the forefront.
✨Tip Number 4
Apply through our website! It’s the easiest way to get your application noticed. Plus, we love seeing candidates who take that extra step to connect directly with us.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Show Your Passion for Fresh Ingredients: When you're writing your application, let us know how much you love working with fresh ingredients. Share any experiences you've had in cooking from scratch and how that aligns with our values at Fego.
Highlight Teamwork Skills: Since we’re all about being a team at Fego, make sure to mention your teamwork skills. Talk about how you’ve collaborated with others in the kitchen or any other roles, as we want to see how you fit into our friendly environment.
Be Clear About Your Availability: As this is a DAY ONLY role with weekend availability, be upfront about your schedule. Let us know when you can work so we can see if you’re a good match for our busy kitchen!
Apply Through Our Website: We encourage you to apply through our website for a smoother process. It’s the best way for us to receive your application and get you on board with the Fego team!
How to prepare for a job interview at Fego Ascot
✨Know Your Ingredients
Familiarise yourself with the fresh ingredients that Fego uses. Be ready to discuss your favourite dishes and how you would prepare them. This shows your passion for cooking and your understanding of quality food.
✨Show Team Spirit
Since Fego emphasises teamwork, be prepared to share examples of how you've worked collaboratively in a kitchen environment. Highlight any experiences where you’ve helped others or contributed to a positive team dynamic.
✨Prep Like a Pro
Demonstrate your ability to plan and prep effectively. Discuss how you manage your time during busy services and ensure that everything runs smoothly. Mention any specific techniques you use to stay organised.
✨Health and Safety Savvy
Be ready to talk about your knowledge of health and safety regulations in the kitchen. Share any relevant certifications or training you've completed, and explain how you ensure compliance in your daily work.
