Part-Time Chef, High Street Kensington £275-300 gross per day
Part-Time Chef, High Street Kensington £275-300 gross per day

Part-Time Chef, High Street Kensington £275-300 gross per day

London Part-Time No home office possible
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At a Glance

  • Tasks: Prepare delicious meals for a mum and her son, focusing on gluten-free options.
  • Company: Join Silver and Bow, a family-oriented service in High Street Kensington.
  • Benefits: Earn £275-£300 per day with flexible hours and potential for extension.
  • Why this job: Enjoy cooking hearty meals while making a positive impact on a family's daily life.
  • Qualifications: Looking for a polite, respectful chef with a passion for cooking and meal prep.
  • Other info: Work Mondays, Wednesdays, and Fridays from 11am-7pm, perfect for students or part-timers.

Part-Time Chef, High Street Kensington £275-300 gross per day

4 days ago by Silver and Bow

  • £275 – £300 per day

  • Kensington, London

  • Permanent, full-time

Monday, Wednesday, Friday for 2-3 months

Lovely new role for a mum and her 11 year old son in High Street Kensington. Mum has a gluten intolerance so you can make the same meal for her and her son including carbs for him. He enjoys hearty meals like Milanese, spaghetti Bolognese and fajitas.

You’ll be working Mondays, Wednesdays, and Fridays, prepping meals for the days you’re not there. You’ll prepare a menu for the week, but the groceries and clean the kitchen after yourself. The ideal candidate will live within a short commute and be polite, respectful with a low footprint.

This is a 2-3 month role with the potential for extension.

Hours: 11am-7pm (with lunch at 1pm and dinner at 6pm)

Salary: £275-£300 gross per day

Part-Time Chef, High Street Kensington £275-300 gross per day employer: Featuredeasy

At Silver and Bow, we pride ourselves on being an exceptional employer that values work-life balance and community. Our part-time chef role in the vibrant High Street Kensington area offers competitive pay and a supportive environment, perfect for those looking to make a meaningful impact while enjoying flexible hours. Join us to not only showcase your culinary skills but also to grow within a family-oriented setting that appreciates your contributions.
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Contact Detail:

Featuredeasy Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Part-Time Chef, High Street Kensington £275-300 gross per day

Tip Number 1

Make sure to highlight your experience with gluten-free cooking. Since the mum has a gluten intolerance, showcasing your ability to prepare delicious meals that cater to this need will set you apart.

Tip Number 2

Demonstrate your creativity in meal planning. Prepare a sample menu that includes hearty meals like Milanese, spaghetti Bolognese, and fajitas, ensuring you can adapt them for both the mother and son.

Tip Number 3

Emphasize your organizational skills. Since you'll be prepping meals for days you're not there, showing that you can efficiently plan and manage your time will be crucial.

Tip Number 4

Be ready to discuss your approach to maintaining a clean kitchen. The job requires you to clean up after yourself, so having a clear strategy for kitchen hygiene will demonstrate your professionalism.

We think you need these skills to ace Part-Time Chef, High Street Kensington £275-300 gross per day

Culinary Skills
Meal Preparation
Knowledge of Gluten-Free Cooking
Menu Planning
Time Management
Attention to Detail
Food Safety and Hygiene
Adaptability
Communication Skills
Respectful and Polite Demeanor
Ability to Work Independently
Cleaning and Kitchen Maintenance

Some tips for your application 🫡

Understand the Role: Make sure to read the job description carefully. Understand the specific needs of the family, such as gluten intolerance and meal preferences. Tailor your application to highlight your experience with similar dietary requirements.

Highlight Relevant Experience: In your CV and cover letter, emphasize any previous cooking experience, especially with meal prep for families or individuals with dietary restrictions. Mention specific dishes you are comfortable preparing, like Milanese or spaghetti Bolognese.

Showcase Your Personality: Since this role involves working closely with a family, it's important to convey your personality in your application. Use a friendly tone and express your respectfulness and politeness, which are key qualities for this position.

Prepare a Sample Menu: Consider including a sample menu in your application that reflects the family's preferences. This will demonstrate your understanding of their needs and your ability to plan meals effectively.

How to prepare for a job interview at Featuredeasy

Showcase Your Culinary Skills

Be prepared to discuss your cooking experience, especially with gluten-free meals. Highlight any specific dishes you've made that cater to dietary restrictions, as this will demonstrate your ability to meet the family's needs.

Understand the Family's Preferences

Familiarize yourself with the types of meals the family enjoys, like Milanese and spaghetti Bolognese. Being able to suggest meal ideas or variations during the interview can show that you are proactive and attentive to their tastes.

Emphasize Cleanliness and Organization

Since you'll be responsible for cleaning the kitchen after cooking, make sure to express your commitment to maintaining a tidy workspace. Discuss any previous experiences where you managed kitchen cleanliness effectively.

Demonstrate Flexibility and Reliability

The role requires working specific days and prepping meals for the days you're not there. Highlight your reliability and willingness to adapt to the family's schedule, ensuring them that you can be counted on consistently.

Part-Time Chef, High Street Kensington £275-300 gross per day
Featuredeasy
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  • Part-Time Chef, High Street Kensington £275-300 gross per day

    London
    Part-Time

    Application deadline: 2027-03-04

  • F

    Featuredeasy

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