At a Glance
- Tasks: Lead a vibrant kitchen team and create unforgettable dining experiences.
- Company: Join the Frankie & Benny's family, where food and fun come together.
- Benefits: Enjoy competitive pay, bonuses, and amazing discounts on food and drinks.
- Other info: Opportunities for career development and a supportive workplace culture.
- Why this job: Be part of a dynamic environment that celebrates individuality and growth.
- Qualifications: Passion for hospitality and leadership skills are essential.
The predicted salary is between 30000 - 40000 € per year.
At Frankie & Benny's every day is a celebration - of food, friends, family and fun, so if you are a bold and ambitious individual looking for your next career move then look no further! We can offer you a dynamic working environment where we'll make the most of your strengths and nurture your development as a Kitchen Manager.
A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!
A Competitive Package – 45-hour contract, quarterly bonus and opportunity to earn Tronc.
Awesome Discounts – 50% off food and drink across all Big Table Group brands, plus 25% off for friends & family.
Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4).
Wellbeing & Support – Our Employee Assistance Programme includes a 24/7 virtual GP, mental health support, second medical opinion service, and more.
Perks & Rewards – Early access to wages, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
Team Competitions & Events – From team parties to e-points and even a chance to win trips.
What makes our Kitchen Manager role so special?
- Make it Magic: Guest experience is the number one focus for you and your team, you encourage pride and passion in all that they do.
- Keep it Fresh: You always look for opportunities to improve ways of working and help the business grow.
- Be Sharp: You take pride in maintaining the highest possible standards within our restaurants.
- Own it: You take ownership for the performance of your restaurant and coach your team to be able to contribute to its success.
- Do it Together: You are a role model for the team, guiding and supporting individuals to be the best they can be.
Who We’re Looking For: If you’ve got a real love for hospitality, and a passion for food, and thrive in the buzz of a fast‑paced, guest‑first environment, you might just be the perfect fit for us.
At Frankie & Benny’s, our teams are like family. We put people at the heart of everything we do, creating a welcoming, inclusive workplace where you can be yourself, feel supported, and grow your career. If you need any reasonable adjustments during the hiring process, just let us know – we’ve got you.
Thinking about using AI tools for your application? They can be great for getting started, but what really makes an application shine is you – your experience, personality, and leadership style.
What’s the process? Application → CV review → friendly phone chat → first‑stage interview → second‑stage interview → offer and onboarding.
At Frankie & Benny’s, we look for people with a genuine love for hospitality who care about their teams and our guests. If that sounds like you, we’d love to welcome you to the family.
Ready to fire up the grill and lead the kitchen? Apply now and start your next chapter with Frankie & Benny’s!
Kitchen Manager/Chef in Nottingham employer: FB Nottingham
At Frankie & Benny's, we pride ourselves on creating a vibrant and inclusive work environment where individuality is celebrated and career growth is nurtured. As a Kitchen Manager, you'll enjoy a competitive package, fantastic discounts, and access to well-being support, all while leading a passionate team dedicated to delivering exceptional guest experiences. Join us in a dynamic setting that values your contributions and offers exciting opportunities for personal and professional development.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager/Chef in Nottingham
✨Tip Number 1
Get to know the company culture! Before your interview, check out Frankie & Benny's social media and website. Understanding their vibe will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your leadership stories! Think of times when you've led a team or improved kitchen processes. Be ready to share these experiences during your chat – it’ll show them you’re the bold and ambitious Kitchen Manager they’re looking for.
✨Tip Number 3
Don’t forget to ask questions! When you get the chance, ask about team competitions or how they celebrate individuality in the kitchen. This shows you’re keen on being part of their dynamic environment and care about your future team.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re serious about joining the Frankie & Benny's family. Let’s get you started on this exciting journey!
We think you need these skills to ace Kitchen Manager/Chef in Nottingham
Some tips for your application 🫡
Show Your Passion:When you're writing your application, let your love for hospitality shine through! Share your experiences and what makes you excited about working in a kitchen. We want to see your personality and passion for food!
Tailor Your CV:Make sure your CV is tailored to the Kitchen Manager role. Highlight relevant experience, especially in leadership and team management. We’re looking for someone who can own their restaurant's performance, so show us how you've done that before!
Be Authentic:Don’t be afraid to be yourself in your application. We value individuality and want to know what makes you unique. Share your leadership style and how you support your team – it’s all about being genuine!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way to ensure your application gets to us quickly and efficiently. Plus, it shows you’re keen to join the Frankie & Benny’s family!
How to prepare for a job interview at FB Nottingham
✨Know Your Stuff
Before heading into the interview, brush up on your culinary skills and knowledge about kitchen management. Be ready to discuss your experience with food safety, menu planning, and team leadership. This will show that you’re not just passionate but also knowledgeable about what it takes to run a successful kitchen.
✨Show Your Passion
Frankie & Benny's values individuals who bring passion to their work. During the interview, share stories that highlight your love for hospitality and food. Talk about moments when you went above and beyond for guests or how you’ve inspired your team to deliver exceptional service.
✨Emphasise Teamwork
As a Kitchen Manager, you'll need to lead and support your team. Be prepared to discuss how you've fostered a collaborative environment in previous roles. Share examples of how you’ve coached team members and contributed to their growth, as this aligns perfectly with Frankie & Benny's focus on teamwork.
✨Ask Thoughtful Questions
At the end of the interview, don’t forget to ask questions! Inquire about the team culture, opportunities for career growth, or how they celebrate individual contributions. This shows your genuine interest in the role and helps you determine if Frankie & Benny's is the right fit for you.
