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- Tasks: Lead a dynamic kitchen team and create delicious dishes at Frankie & Benny’s.
- Company: Join the vibrant Frankie & Benny’s family, where individuality is celebrated.
- Benefits: Enjoy 50% off food, career growth opportunities, and wellness support.
- Other info: Participate in fun team events and competitions with exciting rewards!
- Why this job: Make unforgettable moments in a fast-paced kitchen while developing your culinary skills.
- Qualifications: Experience in a busy kitchen and a passion for food leadership.
The predicted salary is between 25000 - 30000 £ per year.
Step Up in the Kitchen – Become a Sous Chef at Frankie & Benny’s! At Frankie & Benny’s, we serve up more than just burgers and pasta—we serve up feel‑good moments, big flavours, and unforgettable experiences. If you’re passionate about food, thrive in a fast‑paced kitchen, and love leading a team, we’d love to welcome you as a Sous Chef!
Why Join Frankie & Benny’s?
- Hourly pay and opportunity to earn Tronc
- A Place for Everyone – We celebrate individuality and believe our differences make us stronger. Whoever you are, if you bring passion and leadership, there’s a place for you in our kitchen!
- Awesome Discounts – 50% off food and drink across all Big Table Group brands, plus 25% off for friends & family.
- Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4)
- Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, second medical opinion service, and more.
- Perks & Rewards – Early access to wages, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
- Team Competitions & Events – From team parties to e‑points and even a chance to win a trip to the USA!
What You’ll Do as a Sous Chef:
- Support the Head Chef in running a smooth, efficient kitchen.
- Lead by example—cooking delicious dishes to spec and keeping standards sky‑high.
- Help train and develop the kitchen team, creating a positive and motivated environment.
- Maintain top hygiene and safety standards at all times.
- Step up and take charge when the Head Chef is away.
Who We’re Looking For:
We’re looking for a kitchen leader—someone who’s confident, calm under pressure, and passionate about great food. If you’ve got experience in a busy kitchen and love working as part of a team, we want to hear from you.
Compensation To be discussed. Ready to take the next step in your kitchen career? Apply now and join the Frankie & Benny’s family!
Sous Chef in Northampton employer: FB Northampton
Contact Detail:
FB Northampton Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Sous Chef in Northampton
✨Tip Number 1
Get to know the kitchen culture at Frankie & Benny’s! Visit the restaurant, chat with the staff, and soak up the vibe. This will help you understand what they value and how you can fit in.
✨Tip Number 2
Show off your culinary skills! If you get a chance, bring a dish or two that showcases your style and flair. It’s a great way to make a lasting impression and demonstrate your passion for food.
✨Tip Number 3
Network like a pro! Connect with current employees on social media or at events. They can give you insider tips and might even put in a good word for you when you apply through our website.
✨Tip Number 4
Be ready to talk about your leadership style! As a Sous Chef, you’ll need to inspire your team. Think of examples where you’ve led a team or handled pressure, and be prepared to share those stories during your interview.
We think you need these skills to ace Sous Chef in Northampton
Some tips for your application 🫡
Show Your Passion for Food: When writing your application, let your love for food shine through! Share your experiences in the kitchen and what makes you excited about cooking. We want to see that you're not just looking for a job, but that you're genuinely passionate about creating delicious dishes.
Highlight Your Leadership Skills: As a Sous Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Talk about times you've trained others or taken charge in a busy kitchen. We’re looking for someone who can inspire and motivate their team!
Keep It Professional Yet Personal: While we love a friendly vibe, remember to keep your application professional. Use clear language and structure your thoughts well. But don’t be afraid to add a personal touch—let us know what makes you unique and why you’d fit right into our Frankie & Benny’s family!
Apply Through Our Website: We encourage you to apply directly through our website for the best chance of getting noticed. It’s super easy, and you’ll find all the info you need there. Plus, it shows us you’re serious about joining our team at Frankie & Benny’s!
How to prepare for a job interview at FB Northampton
✨Know Your Ingredients
Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite dishes, cooking techniques, and how you handle kitchen challenges. This shows your passion for food and your expertise in the kitchen.
✨Showcase Your Leadership Skills
As a Sous Chef, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen or trained staff in the past. Highlight your ability to motivate others and maintain high standards, even under pressure.
✨Emphasise Hygiene and Safety
Frankie & Benny’s values hygiene and safety. Be prepared to talk about your experience with maintaining cleanliness and safety standards in the kitchen. Mention any relevant certifications you have, as this will demonstrate your commitment to a safe working environment.
✨Be Ready for a Practical Test
Expect to showcase your cooking skills during the interview. Practice making a dish that reflects your style and expertise. This is your chance to impress them with your technique and creativity, so make sure you’re well-prepared!