Sous Chef in Chester

Sous Chef in Chester

Chester Full-Time 25000 - 30000 £ / year (est.) No home office possible
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At a Glance

  • Tasks: Lead a kitchen team, cook delicious dishes, and maintain high standards.
  • Company: Join the vibrant team at Frankie & Benny’s, where food meets fun!
  • Benefits: Enjoy 50% off food, career growth opportunities, and wellness support.
  • Other info: Inclusive workplace with exciting team events and competitions.
  • Why this job: Be part of a supportive team and create unforgettable dining experiences.
  • Qualifications: Experience in a busy kitchen and a passion for great food.

The predicted salary is between 25000 - 30000 £ per year.

At Frankie & Benny’s, we serve up more than just burgers and pasta—we serve up feel-good moments, big flavours, and unforgettable experiences. If you’re passionate about food, thrive in a fast-paced kitchen, and love leading a team, we’d love to welcome you as a Sous Chef!

Why Join Frankie & Benny’s?

  • Hourly pay and opportunity to earn Tronc
  • A Place for Everyone – We celebrate individuality and believe our differences make us stronger.
  • Awesome Discounts – 50% off food and drink across all Big Table Group brands, plus 25% off for friends & family.
  • Career Growth – Fully funded apprenticeships in Hospitality Management (Level 4)
  • Wellbeing & Support – Our Employee Assistance Program includes a 24/7 virtual GP, mental health support, second medical opinion service, and more.
  • Perks & Rewards – Early access to wages, discounted gym memberships, and exclusive savings on theme parks, shopping, and more!
  • Team Competitions & Events – From team parties to e-points and even a chance to win a trip to the USA!

What You’ll Do as a Sous Chef:

  • Support the Head Chef in running a smooth, efficient kitchen.
  • Lead by example—cooking delicious dishes to spec and keeping standards sky-high.
  • Help train and develop the kitchen team, creating a positive and motivated environment.
  • Maintain top hygiene and safety standards at all times.
  • Step up and take charge when the Head Chef is away.

Who We’re Looking For:

We’re looking for a kitchen leader—someone who’s confident, calm under pressure, and passionate about great food. If you’ve got experience in a busy kitchen and love working as part of a team, we want to hear from you.

If you love food, enjoy working as part of a close‑knit team, and thrive in a fast‑paced kitchen environment, you could be exactly who we’re looking for. At Frankie & Benny’s, our kitchens are the heartbeat of the restaurant. From prepping fresh ingredients to cooking dishes our guests love, you’ll play a key role in delivering great food, every time. You’ll be part of a supportive, friendly team where you can learn new skills, build confidence, and take pride in what you do. We’re proud to be an inclusive workplace where everyone belongs.

If you need any reasonable adjustments during the hiring process, just let us know – we’re always happy to help.

What’s the process?

Application → CV review → interview → offer and onboarding

You don’t need loads of experience – just a genuine love for food, a positive attitude, and a great team mindset. If you enjoy working behind the scenes to create something special on the plate, we’d love to welcome you into the Frankie & Benny’s kitchen.

Ready to take the next step in your kitchen career? Apply now and join the Frankie & Benny’s family!

Sous Chef in Chester employer: FB Broughton

At Frankie & Benny’s, we believe that great food starts with great people, and as a Sous Chef, you'll be part of a vibrant kitchen team that celebrates individuality and fosters a supportive work culture. With fantastic benefits like 50% off food and drink, fully funded apprenticeships, and a comprehensive Employee Assistance Program, we prioritise your wellbeing and career growth. Join us in creating unforgettable dining experiences while enjoying team events and competitions that make every day exciting!
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Contact Detail:

FB Broughton Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Sous Chef in Chester

✨Tip Number 1

Get to know the kitchen culture at Frankie & Benny’s! Before your interview, pop in for a meal or chat with current staff. This shows your genuine interest and helps you understand what makes their kitchen tick.

✨Tip Number 2

Show off your passion for food during the interview! Share your favourite dishes to cook and any creative ideas you have. We love seeing candidates who are excited about bringing big flavours to the table.

✨Tip Number 3

Be ready to demonstrate your leadership skills! Think of examples where you’ve led a team or trained others in the kitchen. We want to see how you can inspire and motivate your future colleagues.

✨Tip Number 4

Don’t forget to apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re serious about joining the Frankie & Benny’s family!

We think you need these skills to ace Sous Chef in Chester

Leadership
Team Management
Culinary Skills
Hygiene Standards
Safety Standards
Training and Development
Time Management
Ability to Work Under Pressure
Attention to Detail
Passion for Food
Communication Skills
Adaptability
Positive Attitude
Collaboration

Some tips for your application 🫡

Show Your Passion for Food: When you're writing your application, let your love for food shine through! Share any experiences that highlight your enthusiasm and how it drives you in the kitchen. We want to see that you're not just looking for a job, but a chance to create unforgettable moments with us.

Highlight Your Team Spirit: At Frankie & Benny’s, teamwork is key! Make sure to mention any past experiences where you've worked closely with others in a kitchen setting. We’re all about collaboration, so show us how you can contribute to our close-knit team.

Keep It Personal and Authentic: We love getting to know the real you! Avoid generic phrases and instead, share your unique story and what makes you a great fit for the Sous Chef role. Authenticity goes a long way in making your application stand out.

Apply Through Our Website: Ready to take the plunge? Make sure to apply through our website for the best chance of being noticed. It’s super easy, and we can’t wait to see your application come through!

How to prepare for a job interview at FB Broughton

✨Know Your Ingredients

Before the interview, brush up on your culinary knowledge. Be ready to discuss your favourite dishes, cooking techniques, and how you handle kitchen challenges. This shows your passion for food and helps you connect with the interviewers.

✨Showcase Your Leadership Skills

As a Sous Chef, you'll be leading a team. Prepare examples of how you've successfully managed a kitchen or trained others in the past. Highlight your ability to motivate and create a positive environment, as this is key for Frankie & Benny’s.

✨Emphasise Teamwork

Frankie & Benny’s values a close-knit team. Be ready to share experiences where you collaborated effectively with others in a busy kitchen. Talk about how you support your colleagues and contribute to a harmonious work atmosphere.

✨Be Ready for a Practical Test

Expect to demonstrate your cooking skills during the interview. Practice preparing a dish that showcases your abilities and creativity. This not only highlights your technical skills but also your passion for delivering great food.

Sous Chef in Chester
FB Broughton
Location: Chester

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