Frankie & Benny’s in Bristol is seeking a Chef to bring big flavours and fast-paced kitchen energy to our busy restaurant. You’ll cook to spec, keep the kitchen clean, and contribute to a positive, supportive team that loves what they do.
No lengthy experience required – just passion for food, a can-do attitude, and a willingness to learn. We offer hourly pay with Tronc, flexible contracts, great staff discounts, and opportunities to grow with the Big Table Group.
#J-18808-LjbffrChef - Fast-Paced Kitchen, Team-Driven, Great Perks in Bristol employer: FB Bristol Cribbs
At Frankie & Benny’s, we believe that great food starts with great people, and as a Sous Chef, you'll be part of a vibrant team that celebrates individuality and fosters a supportive work culture. With fantastic benefits like 50% off food and drink, fully funded apprenticeships, and a comprehensive Employee Assistance Program, we prioritise your wellbeing and career growth. Join us in a fast-paced kitchen environment where you can develop your skills, lead a passionate team, and create unforgettable dining experiences for our guests.
