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For Companies At a Glance
- Tasks: Help run a busy restaurant and deliver top-notch service to our guests.
- Company: Join the vibrant team at Faros London, known for its dynamic atmosphere.
- Benefits: Enjoy a competitive salary, career growth, and a fun work environment.
- Why this job: Be part of a team that values hospitality and teamwork while making a difference.
- Qualifications: Experience in hospitality and strong leadership skills are a must.
- Other info: Full-time, permanent position with opportunities for personal development.
The predicted salary is between 28800 - 43200 £ per year.
We are seeking an enthusiastic and dedicated Assistant Restaurant Manager to join our dynamic team. In this role, you will play a crucial part in ensuring the smooth operation of our restaurant, delivering exceptional service to our guests while supporting the management team. Your experience in the hospitality industry will be essential in maintaining high standards of food safety and customer satisfaction.
Responsibilities
- Assist in overseeing daily restaurant operations, ensuring efficiency and quality service.
- Supervise and train staff, fostering a positive team environment.
- Manage food preparation and production processes to ensure compliance with health and safety regulations.
- Maintain inventory levels, placing orders as necessary to ensure the kitchen is well-stocked.
- Collaborate with the kitchen team to ensure timely food service and presentation.
- Handle customer inquiries and complaints professionally, striving for resolution and satisfaction.
- Implement and uphold restaurant policies and procedures, including food safety standards.
- Assist in scheduling staff shifts to meet operational needs while considering employee availability.
Qualifications & Skills
- Proven experience in a supervisory role within a restaurant or hospitality setting.
- Strong leadership abilities with excellent team management skills.
- Background in food preparation, cooking, and culinary practices.
- Knowledge of food safety regulations and best practices.
- Experience in serving customers with a focus on hospitality excellence.
- Familiarity with kitchen operations and food production processes.
- Previous experience in hotel or barista roles is advantageous but not essential.
- Exceptional communication skills, both verbal and written, with the ability to motivate a diverse team.
Job Types: Full-time, Permanent
Assistant Restaurant Manager in London employer: Faros London
Contact Detail:
Faros London Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager in London
✨Tip Number 1
Network like a pro! Reach out to your connections in the hospitality industry and let them know you're on the lookout for an Assistant Restaurant Manager role. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Show up in person! If you’re eyeing a specific restaurant, pop in and introduce yourself. Bring a smile and a copy of your CV. It’s a great way to make a memorable first impression and show your enthusiasm for the role.
✨Tip Number 3
Prepare for interviews by practising common questions related to restaurant management. Think about scenarios where you've demonstrated leadership or handled customer complaints. We want you to shine when it’s your turn to impress!
✨Tip Number 4
Don’t forget to apply through our website! We’ve got loads of opportunities waiting for you, and applying directly can sometimes give you an edge. Plus, it shows you’re serious about joining our team!
We think you need these skills to ace Assistant Restaurant Manager in London
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you genuinely care about delivering exceptional service and creating memorable experiences for our guests.
Highlight Relevant Experience: Make sure to showcase your previous roles in the restaurant or hospitality sector. We’re looking for proven experience, so mention any supervisory positions or specific achievements that demonstrate your leadership abilities and team management skills.
Be Clear and Concise: Keep your application straightforward and to the point. Use clear language to describe your skills and experiences, making it easy for us to see why you’d be a great fit for the Assistant Restaurant Manager role.
Apply Through Our Website: We encourage you to submit your application directly through our website. This way, we can ensure your application is reviewed promptly, and you’ll be one step closer to joining our dynamic team at Faros London!
How to prepare for a job interview at Faros London
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the restaurant's menu and any special dishes they offer. This shows your genuine interest in the role and helps you answer questions about food preparation and customer service more confidently.
✨Showcase Your Leadership Skills
Be prepared to discuss your previous experience in managing teams. Think of specific examples where you successfully trained staff or resolved conflicts. Highlighting your leadership abilities will demonstrate that you can foster a positive team environment.
✨Understand Food Safety Regulations
Brush up on food safety regulations and best practices before the interview. Being knowledgeable in this area not only shows your commitment to maintaining high standards but also reassures the management team that you can uphold their policies effectively.
✨Prepare for Customer Scenarios
Anticipate questions about handling customer complaints or inquiries. Prepare a couple of scenarios where you turned a negative experience into a positive one. This will illustrate your problem-solving skills and dedication to customer satisfaction.
