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- Tasks: Create delicious meals and cater to the nutritional needs of our residents.
- Company: Join a caring team at Farnham Common House care home.
- Benefits: Enjoy 28 days holiday, free uniform, and discounts with Blue Light Card.
- Why this job: Make a real difference in residents' lives while working in a supportive environment.
- Qualifications: Experience in a professional kitchen and a Basic Food Hygiene Certificate required.
- Other info: Flexible hours with no split shifts, plus opportunities for training and development.
The predicted salary is between 12 - 16 ÂŁ per hour.
Location: Farnham Common, Buckinghamshire, SL2 3HU
Pay rate: ÂŁ12.43 per hour
Contracted hours: Relief
ABOUT THE ROLE
Are you an experienced catering assistant, commis chef or cook that takes pride in your work? Are you looking for your next challenge without split shifts and anti-social hours? We’re currently recruiting for a Cook to join our passionate, hard‑working and friendly catering team, to create delicious meals for our residents. Nutrition is an important element of the care package that we provide. You’ll be actively involved in the nutritional needs of our residents, to ensure that a high‑quality dining experience is received by everyone. You’ll get to know our residents and their families so that you’ll be motivated to understand and accommodate their personal preferences. Some weekend work will be required. In joining us, you’ll also become part of our extended family. You’ll work alongside other team members who are passionate about providing care, warmth and kindness to all those who live and work in our homes.
Farnham Common House care home is in an ideal location with easy access to the M40, M25, M4, and Slough. Our care home provides a comfortable, home‑from‑home living environment, offering 50 individual rooms positioned over four separate wings. At Farnham Common House care home, there is plenty of communal and outdoor space, so everyone can get involved in a variety of social activities. Personal items can be brought from home and added to rooms to give them that homely feel.
AND IN RETURN
The Trust is a great place to work; we’ve been providing care for almost 1 year and we’re currently the second largest not‑for‑profit provider in the UK. Not‑for‑profit means that we reinvest every penny we make into our residents, colleagues and the care homes we live and work in. Therefore, we offer a great range of benefits, including a competitive salary, training and development. Here are some of the other benefits you’ll enjoy as a valued member of our team:
- 28 days holiday (including Bank Holidays)
- A workplace pension
- Free uniform
- Free DBS
- Access to our Employee Assistance Programme
- Refer a Friend scheme rewarding you up to ÂŁ for every recommendation you make who successfully starts working for us
- Blue Light Card and “My Rewards” programme, offering you discounts on shopping, days out, restaurants and much more
ABOUT YOU
You’ll need to have previous experience of working in a professional kitchen and catering for specialist diets, providing meals for large groups of people, alongside a Basic Food Hygiene Certificate. Ideally you’ll also be working towards a Level 2 Diploma in Food Production and Cooking or equivalent but this is not essential. You’ll be confident in engaging with our elderly residents to understand their individual needs and enjoy being part of the wider team in the home.
Cook in Egypt employer: Farnham Common House
Contact Detail:
Farnham Common House Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Cook in Egypt
✨Tip Number 1
Get to know the company culture! Before your interview, do a bit of research on Farnham Common House and its values. This will help you connect with the team and show that you're genuinely interested in being part of their family.
✨Tip Number 2
Practice your cooking skills! Since you're applying for a Cook position, be ready to showcase your culinary talents. Maybe even prepare a dish that reflects your style and share why it’s special to you during the interview.
✨Tip Number 3
Engage with the residents! During your interview, highlight your experience in catering for special diets and how you’ve interacted with elderly clients before. This shows you understand their needs and are passionate about providing quality meals.
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, we love seeing candidates who take the initiative to connect directly with us. Don’t miss out on this opportunity!
We think you need these skills to ace Cook in Egypt
Some tips for your application 🫡
Show Your Passion for Cooking: When writing your application, let us know why you love cooking! Share your experiences and what drives you to create delicious meals. This will help us see your enthusiasm for the role.
Highlight Relevant Experience: Make sure to mention any previous roles you've had in kitchens or catering. We want to know about your experience with special diets and large groups, so don’t hold back on those details!
Personal Touch Matters: Since we value getting to know our residents, include a bit about how you engage with people. Share any stories or examples of how you’ve catered to individual preferences in the past.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this fantastic opportunity!
How to prepare for a job interview at Farnham Common House
✨Know Your Ingredients
Familiarise yourself with the types of meals you might be preparing for the residents. Research dietary needs and preferences, especially for elderly individuals. This shows that you care about their nutrition and are ready to create meals that cater to their specific requirements.
✨Showcase Your Experience
Be prepared to discuss your previous roles in professional kitchens. Highlight any experience you have with catering for large groups or special diets. Use specific examples to demonstrate how your skills can contribute to the team and enhance the dining experience for residents.
✨Engage with Passion
During the interview, express your enthusiasm for cooking and working with the elderly. Share why you find joy in creating meals that bring comfort and happiness. This will help the interviewers see your genuine interest in the role and the well-being of the residents.
✨Ask Thoughtful Questions
Prepare a few questions to ask at the end of the interview. Inquire about the team dynamics, the types of meals typically served, or how they accommodate individual dietary needs. This not only shows your interest but also helps you gauge if the environment is the right fit for you.
