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- Tasks: Create memorable experiences by delivering excellent food and drink service to our guests.
- Company: Join The Fish Hotel, an award-winning hotel in a stunning woodland setting.
- Benefits: Enjoy 30 days holiday, discounts, and a share of service charge.
- Why this job: Be part of a passionate team that makes guests feel welcome and happy.
- Qualifications: A friendly attitude and a passion for hospitality are essential.
- Other info: Flexible hours, career progression, and a supportive work environment await you.
The predicted salary is between 11 - 13 £ per hour.
Love creating great experiences and making guests feel truly welcome? We’re looking for friendly, enthusiastic and passionate Waiting Staff to join our Food & Beverage team at The Fish Hotel, one of Farncombe Estate’s award-winning hotels, set within our beautiful hillside woodland above Broadway. The Fish is all about relaxed, feel-good luxury from cosy woodland dining to quirky luxury treehouses and shepherd’s huts. Guests come to switch off, enjoy great food and soak up the views and our restaurant, with its 2 AA Rosettes, plays a big part in making that happen. As part of our Waiting Team, you’ll help deliver warm, attentive and memorable service every day.
What you’ll be doing:
- Welcoming guests and creating a friendly, relaxed atmosphere
- Delivering excellent food and drink service with confidence and care
- Sharing menu knowledge and making thoughtful recommendations
- Ensuring tables and dining areas are clean, organised and inviting
- Working closely with kitchen and bar teams
- Handling payments accurately and professionally
- Supporting colleagues during busy services
- Maintaining high standards of presentation and hygiene
The details:
- ***** per hour (rising to ***** after one year)
- 2 roles available: 40 hours over 5 days OR 32 hours over 4 days
- Plus a share of service charge
- Meals on duty and uniform provided
- Full-time and part-time opportunities available
- Weekend working required
Why you’ll love working here:
- 30 days holiday (rising to 35 after 5 years, pro rata)
- Birthday lunch on us
- Mental health first aiders wellbeing support
- High Street discounts cashback card
- Estate-wide discounts on dining, stays, wine, spa products and more
- £1,000 recognition award
- Up to £1,000 Refer a Friend bonus
- Premium pay for Christmas and New Year
- Optional healthcare cash plan
- Free, in-person financial planning advice
- Fully funded apprenticeships
- Career progression across The Fish, Dormy House and Foxhill Manor
At Farncombe, we believe in doing business for good. As a B-Corp certified company and proud members of the Hoteliers Charter, we’re committed to creating a workplace built on respect, fairness, equality, diversity and opportunity with wellbeing, sustainability and development at the heart of everything we do.
Due to our rural location, you’ll need your own transport (WR12 7LJ). If you’re passionate about hospitality, enjoy working as part of a close-knit team and love making people smile, we’d love to hear from you.
Food & Beverage Assistant - Award Winning Hotel employer: Farncombe Estate
Contact Detail:
Farncombe Estate Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food & Beverage Assistant - Award Winning Hotel
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around The Fish Hotel and soak in the atmosphere. This will help you speak confidently about how you can contribute to creating that warm, welcoming vibe for guests.
✨Tip Number 2
Practice your people skills! Role-play with friends or family to simulate guest interactions. Show us how you’d handle different scenarios, from welcoming guests to making thoughtful menu recommendations.
✨Tip Number 3
Be ready to showcase your passion for hospitality! During the interview, share personal stories about times you've gone above and beyond for guests. We want to see that enthusiasm shine through!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows us you’re genuinely interested in being part of our team at The Fish Hotel.
We think you need these skills to ace Food & Beverage Assistant - Award Winning Hotel
Some tips for your application 🫡
Show Your Passion: When writing your application, let your enthusiasm for hospitality shine through! We want to see how much you love creating great experiences and making guests feel welcome.
Tailor Your Application: Make sure to customise your application to reflect the job description. Highlight any relevant experience in food and beverage service, and don’t forget to mention your ability to work in a team!
Be Personable: Since we’re all about friendly service, use a warm and approachable tone in your application. Show us your personality and how you’d fit into our close-knit team at The Fish Hotel.
Apply Through Our Website: We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important details about the role!
How to prepare for a job interview at Farncombe Estate
✨Know the Menu Inside Out
Before your interview, make sure you’re familiar with the menu and any special dishes. This shows your enthusiasm for the role and helps you answer questions about food and drink confidently.
✨Showcase Your People Skills
As a Food & Beverage Assistant, your ability to connect with guests is key. Prepare examples of how you've created memorable experiences for customers in the past. This will highlight your friendly and enthusiastic nature.
✨Dress the Part
Even if the interview is casual, dressing smartly can make a great first impression. It reflects your professionalism and respect for the hospitality industry, which is crucial for this role.
✨Ask Thoughtful Questions
Prepare some questions about the team dynamics or the hotel’s approach to guest experience. This shows your genuine interest in the position and helps you understand if it’s the right fit for you.
