At a Glance
- Tasks: Join our award-winning kitchen team and learn from a Michelin-starred chef.
- Company: Foxhill Manor, a boutique luxury hotel with a focus on excellence.
- Benefits: Competitive salary, meals on duty, uniform provided, and generous perks.
- Other info: Full-time role with great opportunities for career progression.
- Why this job: Kickstart your culinary career in a supportive and inspiring environment.
- Qualifications: Passion for cooking and eagerness to learn in a professional kitchen.
The predicted salary is between 28000 - 31000 £ per year.
Foxhill Manor, part of Farncombe Estate Ltd, seeks a dedicated Commis Chef to join our award-winning team.
You'll work in a calm, well-equipped kitchen under the guidance of Michelin-starred Culinary Director Martin Burge, learning and progressing in a supportive environment.
This permanent, full-time role offers 48 hours per week, a salary of £34,070 with a share of service charge, meals on duty and uniform provided, plus generous benefits and career progression opportunities.
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Commis Chef – Boutique Luxury Hotel, Growth & Perks employer: Farncombe Estate Ltd
At The Fish Hotel, we pride ourselves on being an exceptional employer, offering a vibrant work culture that values creativity and teamwork in our award-winning kitchen. With competitive salaries, generous holiday allowances, and a commitment to employee wellbeing and development, we provide our team with the tools and support they need to thrive. Located in the picturesque countryside of Broadway, our close-knit brigade enjoys unique opportunities for career growth and the chance to contribute to a meaningful dining experience in a stunning setting.
StudySmarter Expert Advice🤫
We think this is how you could land Commis Chef – Boutique Luxury Hotel, Growth & Perks
✨Get a Taste of the Scene
Try visiting local eateries and asking if they have any full-time positions available. Many hospitality jobs aren’t advertised online, so popping in for a chat can give you an edge and show your enthusiasm!
✨Network at Food Festivals
Food festivals and culinary events are buzzing with industry connections. Attend these to meet restaurateurs and other food service pros; you never know who might be looking for their next star employee!
✨Show Off Your Skills
Create a short video showcasing your cooking or customer service flair. Post it on social media or even send it directly to places you want to work at, like Farncombe Estate Ltd. It’s a fun way to stand out and demonstrate what you bring to the table!
✨Reach Out Directly to Farncombe Estate Ltd
Don't be shy about reaching out to Farncombe Estate Ltd directly through their website. Express your interest in available roles and attach your CV, showing your genuine eagerness to be part of their team. Personal touches can go a long way!
We think you need these skills to ace Commis Chef – Boutique Luxury Hotel, Growth & Perks
Some tips for your application 🫡
Show Off Your Service Experience:In the hospitality-food-service world, your experience is key! Make sure to highlight any previous roles you've had in restaurants, cafes, or catering. We want to see your customer service skills shine, so include specific examples where you went above and beyond for clients.
Certificates Matter:If you’ve got any relevant certifications, like food safety or bartender training, flaunt them! They can really set you apart from the crowd and show us your dedication to the industry. Just make sure to mention them clearly in your CV or cover letter!
Craft a Genuine Cover Letter:Take the time to write a personal cover letter that reflects your passion for hospitality. Share why you’re excited about Farncombe Estate Ltd and how your skills can contribute to our team's success. We're after that genuine connection!
Highlight Your Team Spirit:In full-time roles, teamwork is everything! Emphasise your ability to work collaboratively in busy environments. Mention any experiences where you’ve effectively collaborated with colleagues or managed conflicts — it's just as important as your technical skills!
How to prepare for a job interview at Farncombe Estate Ltd
✨Show Your People Skills
In hospitality, customer service is everything! Be ready to showcase examples of how you've engaged with customers positively. Maybe you turned a tough situation around or went that extra mile for a guest—let’s hear those stories!
✨Know Your Menu Inside Out
Expect some technical questions about food and drink, especially if you're applying for a kitchen or service role. Brush up on the menu items, including ingredients and any potential allergens. If you’ve got any favourite dishes or cocktails, have a little something prepared to discuss, too!
✨Demonstrate Your Team Spirit
Hospitality thrives on teamwork, so think of examples where you've worked well with others in a fast-paced environment. Be prepared to discuss what makes a great team member and how you contribute to a positive working vibe. They’re looking for that 'good fit!'
✨Get Ready for a Practical Test
In full-time food service roles, don’t be surprised if they want to see your skills in action. Whether it's serving a table or prepping a dish, be mentally prepared for a practical test during the interview. Practice makes perfect—a little dry run with friends could give you the edge!
