At a Glance
- Tasks: Lead food safety and health compliance across all restaurants while ensuring robust monitoring systems.
- Company: Join the Farmer J farm-ily, a vibrant and expanding food business.
- Benefits: Competitive salary, daily food allowance, 50% off meals, and 31 days holiday.
- Why this job: Make a real impact on food safety and health standards from day one.
- Qualifications: 3+ years in compliance, strong knowledge of food safety regulations, and excellent communication skills.
- Other info: Promote a culture of safety and compliance while enjoying great career growth opportunities.
The predicted salary is between 36000 - 60000 £ per year.
Our new Food and Health & Safety Manager will lead on Food Safety and Health & Safety, ensuring our operations remain legal and compliant as we continue to expand. You will ensure all monitoring systems are robust and fit-for-scale, whilst working closely with suppliers and regulatory bodies. You will play a key role in new store openings to ensure our safety standards are embedded from day 1. You will set the standard by promoting a strong culture of safety for our teams and customers.
What you will be doing as our Food and Health & Safety Manager:
- Lead and maintain a robust compliance framework across all restaurants, ensuring full alignment with UK food safety, health & safety, employment law, data protection, licensing, and industry regulations. Continuously improve processes through effective planning.
- Conduct quarterly internal compliance audits (food safety, health & safety, allergen, fire safety) across all stores, identifying non-compliance and guiding Managers on best practice – highlighting any trends to the Senior team.
- Prepare and review risk assessments annually or after incidents, report findings and mitigation strategies to the Head of Operations.
- Ensure full compliance with UK legislation, including HACCP, Health & Safety at Work Act, COSHH, Allergen Regulations, GDPR, and Licensing Laws.
- Act as the primary contact for compliance issues, lead impartial investigations, and ensure effective corrective and preventive action.
- Design and deliver engaging compliance training (e-learning and in-person).
- Maintain compliance records, resource and report any serious breaches to the Head of Operations.
- Maintain and manage compliance systems (FSMS, risk assessments, fire safety plans, allergen matrix, cleaning schedules).
- Manage relationships with regulatory bodies (EHO, HSE, FSA, Local Authorities) and external inspections at all locations.
- Ensure all sites are trained and set up to achieve and maintain 5 EHO ratings.
- Oversee incident reporting and follow-up investigations.
- Provide First Aid and Fire Safety guidance; manage relationships with training providers.
We are looking for a highly knowledgeable and detail-oriented Food and Health & Safety Manager to join the Farmer J farm-ily!
- Minimum 3 years' experience in compliance within QSR, restaurants, or hospitality.
- Strong knowledge of HACCP, allergen procedures, fire safety, GDPR, COSHH, and waste management.
- Confident trainer and communicator able to engage at all levels.
- Skilled in using data and insights to drive improvements.
- Embody Farmer J's values: Bold, Humble, Willing to Learn, Conscious, and Committed.
- Promote a culture where every Farmer 'gives a fork' about safety and compliance.
- Level 4 Award in Managing Food Safety in Catering (CIEH, Highfield, or equivalent).
- NEBOSH National General Certificate in Occupational Health & Safety (or IOSH Managing Safely as a minimum).
- Level 3 or 4 HACCP qualification.
- First Aid at Work and Fire Safety training.
- Allergen Management and COSHH training (usually included in Level 4 Food Safety).
- CIEH membership (desirable).
- First-class organisational skills and the ability to juggle multiple projects.
Benefits:
- Competitive salary, depending on experience.
- Daily food and drink allowance during shifts.
- 50% discount across all our restaurants when off duty.
- You will never work on your birthday, and you will be paid for it!
- 31 days holiday per year, including...
Food and Health & Safety Manager in City of Westminster employer: Farmer J
Contact Detail:
Farmer J Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Food and Health & Safety Manager in City of Westminster
✨Tip Number 1
Network like a pro! Reach out to people in the food and health & safety industry on LinkedIn or at local events. You never know who might have the inside scoop on job openings or can put in a good word for you.
✨Tip Number 2
Prepare for interviews by researching the company’s values and recent news. Show them you’re not just another candidate; you’re genuinely interested in their mission and how you can contribute to their culture of safety.
✨Tip Number 3
Practice your responses to common interview questions, especially those related to compliance and safety standards. We want you to feel confident and ready to showcase your expertise when it counts!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen by the right people. Plus, we love seeing candidates who are proactive about joining our Farmer J farm-ily!
We think you need these skills to ace Food and Health & Safety Manager in City of Westminster
Some tips for your application 🫡
Tailor Your CV: Make sure your CV is tailored to the Food and Health & Safety Manager role. Highlight your experience with compliance, HACCP, and any relevant qualifications. We want to see how your skills align with what we're looking for!
Craft a Compelling Cover Letter: Your cover letter is your chance to shine! Use it to tell us why you're passionate about food safety and health compliance. Share specific examples of how you've led initiatives in the past that relate to our needs.
Showcase Your Training Skills: Since training is a big part of this role, make sure to mention any experience you have in designing or delivering training sessions. We love candidates who can engage and inspire teams to embrace safety standards!
Apply Through Our Website: Don't forget to apply through our website! It’s the best way for us to receive your application and ensures you’re considered for the role. Plus, we love seeing applications come directly from our future team members!
How to prepare for a job interview at Farmer J
✨Know Your Compliance Inside Out
Make sure you brush up on UK food safety and health & safety regulations before the interview. Familiarise yourself with HACCP, COSHH, and allergen procedures, as well as any recent changes in legislation. This will show that you're not just knowledgeable but also proactive about staying updated.
✨Showcase Your Training Skills
Since you'll be designing and delivering compliance training, prepare to discuss your previous experiences in training others. Bring examples of how you've engaged teams in the past and any innovative methods you've used to make compliance training more effective.
✨Demonstrate Your Problem-Solving Abilities
Be ready to talk about specific instances where you've identified non-compliance issues and how you addressed them. Highlight your analytical skills and how you use data to drive improvements, as this is crucial for the role.
✨Embody the Company Values
Farmer J values boldness, humility, and a willingness to learn. Think of examples from your career that reflect these values and be prepared to share them. This will help you connect with the interviewers and show that you're a good cultural fit for the team.
