Farmer J - Back of House Supervisor
We are looking for an experienced, ambitious and enthusiastic Back of House Supervisor, with high standards and a true passion for great food and people, to join our young and expanding farm‑ily! Supporting the Kitchen Manager with the daily kitchen operations, costs, health and safety, productivity and food quality, the Kitchen Supervisor will also be responsible for the kitchen team performance and standards.
Back of House Supervisor - What We Offer:
- Salary up to £14.95 (including £1 weekly team bonus).
- Daily food allowance during shifts with unlimited coffee.
- 50% discount across all our restaurants when off duty.
- Unlimited coffee on shift.
- You will never work on your Birthday and be paid for it!
- Healthcare cash plan.
- Discount on our Pantry selection like a tahini chocolate spread.
- Monthly team socials and annual parties.
- Opportunities for development in the company.
- Green Commute – Cycle Scheme.
- Employee Assistance program (supporting mental health and well-being).
Back of House Supervisor - Key Responsibilities:
- Delivering the highest food quality from prep to cook.
- Training, coaching and developing the kitchen team.
- Supervising all aspects of the kitchen health & safety in accordance with the law.
- Supporting the Kitchen Manager to keep the operational costs within budget.
What makes a great Back of House Supervisor?
- Experience running a fast‑paced kitchen.
- Colourful personality and individuality, being Bold but Humble.
- Passion for great food and people.
- Caring for your team, driving their progression.
Why Farmer J?
At Farmer J we prepare the most delicious food; we cook from scratch with the best ingredients, and we source locally where we can from high‑welfare UK farms. We take pride in what we do, and we wear bandannas!
Does this sound like you? Apply here! We are looking forward to hearing from you
BOH Supervisor in City of Westminster employer: Farmer J
Farmer J in Greater London is an exceptional employer that fosters a vibrant and inclusive work culture, where individuality is celebrated and teamwork thrives. With competitive salaries, generous perks like a daily food allowance and 50% off in restaurants, as well as ample opportunities for personal and professional growth, joining our Back of House Team means being part of a passionate community dedicated to delivering outstanding culinary experiences.
