At a Glance
- Tasks: Assist the Head Chef in creating delicious dishes and ensuring top-notch dining experiences.
- Company: Join a vibrant village restaurant known for fresh, local food and a positive team spirit.
- Benefits: Competitive salary, creative freedom, and a supportive work environment.
- Other info: Must have own transport; flexible hours from Wednesday to Sunday.
- Why this job: Be part of a dynamic kitchen where your ideas can shine and impact customers' experiences.
- Qualifications: Experience in a busy kitchen and a passion for cooking from scratch.
The predicted salary is between 25000 - 30000 Β£ per year.
We have a fantastic opportunity to join a positive and successful team with a history of providing excellent quality, fresh and local food, open to new ideas and input.
We are seeking a Second chef to assist with providing a consistently outstanding dining experience in our busy village restaurant on the outskirts of Carlisle.
Working closely with our kitchen team you will be adding ideas, inspiration and delivery, to a fresh menu combining traditional and modern themes, delivering freshly prepared dishes using locally sourced ingredients.
You will have experience of creating dishes from scratch, working in a busy, team orientated kitchen, putting the customer's experience at the heart of every service.
You will also have good presentation skills along with knowledge of excellent hygiene practices.
Must be able to run the kitchen in Head Chefs absence. -Average of 40 hours per week -looking to cover Wednesday through to Sunday.
Salary discussed at interview stage.
Own transport essential due to location.
Contact Chloe on 07525844303 Job
Type: Full-time Responsibilities Assist the Head Chef in food preparation and cooking, ensuring high-quality dishes are served.
Supervise kitchen st...
Second Chef employer: fantails Restaurant
Join our vibrant team at a charming village restaurant on the outskirts of Carlisle, where we pride ourselves on delivering exceptional quality food made from fresh, locally sourced ingredients. Our supportive work culture encourages creativity and collaboration, offering you the chance to grow your culinary skills while contributing to a menu that blends traditional and modern themes. With flexible working hours and a focus on employee well-being, this is an excellent opportunity for those seeking a rewarding career in a dynamic kitchen environment.