At a Glance
- Tasks: Curate a diverse wine list and enhance guests' dining experiences.
- Company: Prestigious hotel near Glasgow with a focus on exceptional service.
- Benefits: Competitive salary, enhanced pension, free meals, discounts, and wellness programme.
- Other info: Join a dynamic team with opportunities for growth and industry connections.
- Why this job: Showcase your wine expertise and create unforgettable moments for guests.
- Qualifications: Certified Sommelier with 2+ years in luxury settings and extensive wine knowledge.
The predicted salary is between 35000 - 40000 € per year.
Are you a passionate Sommelier looking to elevate your career in the outskirts of Glasgow? Join us in creating unforgettable dining experiences in one of the most prestigious hotels! In this full-time role, you'll have the opportunity to showcase your expertise in wines while collaborating with chefs and enhancing our guests’ culinary adventures. If you have an eye for detail and a love for all things wine, we want to hear from you!
What you will get in your new role:
- Salary between £35,000 and £40,000
- Enhanced Company Pension
- Free Meals on Shift
- Internal/Company Discounts
- Free on-Site Parking
- Tips / Gratuities
- Wellness Programme
Responsibilities in your new role as Sommelier:
In your role as Sommelier, you will curate and maintain a balanced, diverse, and profitable wine list that complements our hotel’s culinary philosophy. You'll manage the entire wine inventory, including ordering, receiving, cellar organization, and stock rotation, and ensure we stay on track with wine costs, pricing, and GP targets while delivering premium experiences for our guests. You'll also develop seasonal updates for the wine list, provide personalised wine recommendations, conduct tableside service, handle special event arrangements, organize wine events, build relationships within the industry, and contribute to our hotel’s promotional activities to showcase our exceptional wine program.
Your personality, experience and qualifications:
We are looking for a certified Sommelier (preferably WSET Level 3/Advanced, or equivalent) with at least 2 years of experience in a luxury hotel or Michelin-standard restaurant. You should possess extensive knowledge of international wines, viticulture, and food pairings, along with a strong understanding of wine storage, cellar management, and beverage cost control. Excellent communication, guest service, and presentation skills are essential, as is the ability to train and motivate the wider team.
Sommelier employer: Family Business United
Join a prestigious hotel on the outskirts of Glasgow, where your passion for wine will flourish in a supportive and dynamic work environment. We offer competitive salaries, enhanced pension schemes, and a wellness programme, alongside opportunities for professional growth and development within the hospitality industry. Experience a culture that values collaboration and creativity, ensuring every day is rewarding as you contribute to unforgettable dining experiences for our guests.
StudySmarter Expert Advice🤫
We think this is how you could land Sommelier
✨Tip Number 1
Network like a pro! Attend wine tastings, industry events, and local meet-ups to connect with fellow sommeliers and chefs. Building relationships can lead to job opportunities that aren’t even advertised!
✨Tip Number 2
Show off your passion! When you get the chance to chat with potential employers, share your love for wine and your experiences. Let them know how you can enhance their guests' dining adventures with your expertise.
✨Tip Number 3
Don’t just apply anywhere—apply through our website! We want to see your application directly, and it gives you a better chance to stand out. Plus, you’ll be part of a team that values your skills and passion for wine.
✨Tip Number 4
Prepare for interviews by brushing up on your wine knowledge and food pairings. Be ready to discuss your favourite wines and how they complement different dishes. Confidence in your expertise will impress any hiring manager!
We think you need these skills to ace Sommelier
Some tips for your application 🫡
Show Your Passion:When writing your application, let your love for wine shine through! Share your experiences and what makes you excited about being a Sommelier. We want to see your personality and passion for creating unforgettable dining experiences.
Tailor Your CV:Make sure your CV is tailored to the role. Highlight your relevant experience in luxury hotels or Michelin-standard restaurants, and don’t forget to mention your certifications like WSET Level 3. We’re looking for specifics that show you’re the perfect fit!
Craft a Compelling Cover Letter:Your cover letter is your chance to tell us why you’re the one we need! Discuss your expertise in curating wine lists and your approach to guest service. Keep it engaging and personal – we want to get to know you beyond the bullet points.
Apply Through Our Website:We encourage you to apply directly through our website. It’s the easiest way for us to receive your application and ensures you’re considered for this exciting opportunity. Plus, it shows you’re keen on joining our team!
How to prepare for a job interview at Family Business United
✨Know Your Wines
Brush up on your wine knowledge before the interview. Be prepared to discuss different varietals, regions, and food pairings. This will not only show your expertise but also your passion for the role.
✨Showcase Your Experience
Have specific examples ready that highlight your previous experience in managing wine lists and conducting tastings. Discuss how you've contributed to enhancing guest experiences in past roles.
✨Engage with the Interviewers
Don’t just answer questions; engage in a conversation. Ask insightful questions about their wine program and how you can contribute. This shows your enthusiasm and willingness to be part of their team.
✨Demonstrate Your Service Skills
Since this role involves direct guest interaction, be ready to demonstrate your service skills. You might even be asked to conduct a mock tableside service, so practice your presentation and communication skills beforehand.
