At a Glance
- Tasks: Lead the breakfast kitchen team and create exceptional morning dishes.
- Company: Award-winning restaurant known for innovation and sustainability.
- Benefits: Competitive salary, career progression, discounts, and wellbeing initiatives.
- Other info: Opportunities for professional development and a vibrant team culture.
- Why this job: Join a passionate team and make your mark in a high-end kitchen.
- Qualifications: Experience as a Sous Chef with strong leadership skills.
The predicted salary is between 30000 - 40000 € per year.
Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. The essence of this combination makes up much of Fallows DNA, where conscious culinary creativity meets hospitality experience and passion. Fallows permanent home in St Jamess market was established in November 2021 and has since attracted a string of awards including both the Marie Claire and GQ sustainable restaurant of the year and the Caterer award for best new restaurant.
We are seeking an experienced and driven Breakfast Head Chef to lead our morning kitchen operations at Fallow. This is an exciting opportunity for a talented chef ready to take the next step in their career, bringing refined technique, creativity, and strong leadership to deliver an exceptional breakfast offering. As Breakfast Head Chef, you will take full ownership of our breakfast service, building on Fallows reputation for innovation, sustainability, and outstanding quality. You will lead from the front, inspiring your team while ensuring flawless execution every morning.
Key responsibilities:
- Lead and manage the breakfast kitchen team, ensuring exceptional standards of food preparation, presentation, and service.
- Maintain rigorous quality control, consistency, and attention to detail across all dishes.
- Manage ordering and stock rotation in line with Purchasing Team guidelines.
- Continuously assess and improve kitchen processes to maximise efficiency and quality.
- Collaborate closely with the General Manager and front-of-house team to deliver a seamless guest experience.
- Train, mentor, and develop junior chefs, fostering a positive and high-performing kitchen culture.
About you:
- Proven experience as a Sous Chef in a high-end, fast-paced restaurant is essential.
- Ready to step into a Breakfast Head Chef role with strong leadership and organisational capability.
- Passionate about sustainability and modern, innovative cooking techniques.
- Commercially aware, with experience managing GP, labour costs, and stock control.
- Calm under pressure, highly organised, and detail-focused.
- A natural team leader who thrives in a collaborative environment.
The benefits:
- Competitive salary.
- Career progression.
- Continuous Learning and Development programme including external opportunities such as WSET and Leadership courses.
- Wellbeing initiatives.
- Reward and recognition schemes.
- Free welcome lunch for you and a guest.
- 50% restaurant discounts across the group.
- 25% Friends and Family discounts.
- 50% discount on company retail.
- Supplier trips, staff parties and team socials.
- Staff meal during your shift.
- Increased holiday entitlement after three years employment.
- Enhanced parental leave (after one years employment).
- Sabbaticals (after three years employment).
- Fowl Mouth: the opportunity for our employees to use Fowl as a venue to organise a professional pop-up night.
At FALLOW, we're passionate about fostering an environment that allows everyone to thrive and prosper, regardless of background. Diversity of perspective and an inclusive approach that promotes the voice of those experiences and viewpoints are well-known to be beneficial for our company and, consequently, career advancement.
Breakfast Head Chef in Slough employer: Fallow
Fallow is an exceptional employer that champions culinary creativity and sustainability, offering a vibrant work culture in the heart of St James's Market. As a Breakfast Head Chef, you will not only lead a talented team but also benefit from extensive career progression opportunities, continuous learning initiatives, and a supportive environment that values diversity and inclusion. With competitive salaries, generous discounts, and unique perks like supplier trips and professional pop-up nights, Fallow is dedicated to nurturing your growth while delivering outstanding breakfast experiences.
StudySmarter Expert Advice🤫
We think this is how you could land Breakfast Head Chef in Slough
✨Tip Number 1
Network like a pro! Reach out to fellow chefs, industry contacts, or even friends who might know someone at Fallow. A personal connection can make all the difference in getting your foot in the door.
✨Tip Number 2
Show off your skills! If you can, organise a tasting session or a pop-up event showcasing your breakfast creations. This not only highlights your culinary talent but also demonstrates your passion for innovative cooking.
✨Tip Number 3
Be proactive! Don’t just wait for job openings to be posted. Reach out directly to Fallow and express your interest in the Breakfast Head Chef role. A little initiative can go a long way!
✨Tip Number 4
Prepare for the interview by researching Fallow’s values and recent achievements. Show that you’re not just a great chef, but also someone who aligns with their commitment to sustainability and quality.
We think you need these skills to ace Breakfast Head Chef in Slough
Some tips for your application 🫡
Show Your Passion for Breakfast:When writing your application, let your love for breakfast shine through! Share your favourite breakfast dishes and how you would elevate them at Fallow. We want to see your creativity and enthusiasm for morning meals.
Highlight Your Leadership Skills:As a Breakfast Head Chef, you'll be leading a team, so make sure to showcase your leadership experience in your application. Tell us about times you've inspired your team or improved kitchen processes. We’re all about collaboration here!
Be Detail-Oriented:Attention to detail is key in our kitchen. In your written application, mention specific examples of how you've maintained high standards in food preparation and presentation. We appreciate candidates who take pride in their work!
Apply Through Our Website:We encourage you to apply directly through our website. It’s the best way for us to receive your application and ensures you don’t miss out on any important updates. Plus, we love seeing applications come through our own channels!
How to prepare for a job interview at Fallow
✨Know Your Breakfast Game
Make sure you brush up on the latest breakfast trends and techniques. Be ready to discuss your favourite dishes and how you can innovate Fallow's breakfast menu. Show them your passion for breakfast and sustainability!
✨Showcase Your Leadership Skills
As a Breakfast Head Chef, you'll need to lead a team. Prepare examples of how you've successfully managed kitchen teams in the past. Highlight your mentoring style and how you foster a positive kitchen culture.
✨Be Ready for Practical Questions
Expect questions about quality control and efficiency in the kitchen. Think about specific processes you've implemented before that improved service or reduced waste. This is your chance to shine with your experience!
✨Connect with Their Values
Fallow values sustainability and innovation. Research their approach and be prepared to discuss how your own values align with theirs. Share your ideas on how you can contribute to their mission and enhance their reputation.
