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For Companies At a Glance
- Tasks: Join our kitchen team as a Commis Chef and assist in preparing delicious dishes.
- Company: Be part of the Accor network, with over 5,500 hotels and a commitment to responsible hospitality.
- Benefits: Enjoy a supportive work environment, opportunities for growth, and a fun team culture.
- Why this job: Kickstart your culinary career in a dynamic kitchen while learning from experienced chefs.
- Qualifications: Passion for cooking, basic culinary skills, and a positive attitude are essential.
- Other info: Flexible shifts available, including weekends and holidays, in a friendly and inclusive team.
Company Description
Commis Chef
Flexible
Join a hotel that is a member of the Accor network, whose group brings together more than 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations. Here, we believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, every smile, every action, contributes to creating a positive and memorable impact for our customers, our colleagues and also for our planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist, and let your heart guide you in this world where life beats faster.
Job Description
Start your culinary journey with us!
We’re looking for an enthusiastic and motivated Commis Chef to join the talented kitchen team at Novotel Manchester Centre. Whether you’re starting out in your chef career or looking to build on your experience, this is your chance to learn, grow, and develop your skills in a supportive and dynamic hotel kitchen.
- Assist in the preparation of dishes according to established recipes and standards
- Ensure the availability of mise-en-place as required by the kitchen team
- Maintain excellent food hygiene practices throughout the entire food chain, from storage to preparation and service
- Collaborate with senior chefs to learn new techniques and improve culinary skills
- Support the kitchen team in maintaining a clean and organized work environment
- Assist in inventory management and stock rotation
- Contribute creative ideas for menu development and food presentation
- Adapt to changing priorities and handle multiple tasks in a fast-paced kitchen setting
- Participate in team meetings and training sessions to enhance culinary knowledge and skills
Qualifications
- Passion for cooking and curiosity about food, with a willingness to try new combinations and flavors
- Basic culinary skills and knowledge of kitchen equipment and tools
- Ability to follow recipes and instructions accurately
- Strong attention to detail in food preparation and presentation
- Excellent teamwork and communication skills
- Physical stamina to stand for long periods and work in a fast-paced environment
- Good time management and organizational skills
- Knowledge of food safety and hygiene practices
- Flexibility to work various shifts, including weekends and holidays
- Positive attitude and eagerness to learn from experienced chefs
- A love of food and delivering an amazing service for the public
Additional Information
Your team and working environment:
At Novotel Manchester Centre, we believe our people are at the heart of everything we do. You’ll be part of a friendly, motivated, and inclusive team where collaboration, respect, and support are key. We work hard, have fun, and celebrate success together. Whether you’re sharing new ideas, learning from others, or growing your career, you’ll find an environment where you are valued and empowered to thrive.
Our commitment to Diversity & Inclusion:
We are an inclusive company and our ambition is to attract, recruit and promote diverse talent.
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Commis Chef employer: FAIRMONT
Contact Detail:
FAIRMONT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Commis Chef
✨Tip Number 1
Familiarise yourself with the menu and culinary style of Novotel Manchester Centre. Understanding their approach to food will help you engage in meaningful conversations during interviews and show your genuine interest in the role.
✨Tip Number 2
Network with current or former employees of the hotel, especially those in the kitchen team. They can provide valuable insights into the work culture and expectations, which can help you tailor your approach when applying.
✨Tip Number 3
Demonstrate your passion for cooking by sharing personal experiences or projects related to food. Whether it's a unique dish you've created or a culinary class you've taken, showcasing your enthusiasm can set you apart from other candidates.
✨Tip Number 4
Prepare to discuss your teamwork and communication skills, as these are crucial in a kitchen environment. Think of examples where you've successfully collaborated with others, as this will highlight your fit for the supportive team at Novotel.
We think you need these skills to ace Commis Chef
Some tips for your application 🫡
Tailor Your CV: Make sure your CV highlights relevant culinary skills and experiences. Emphasise any previous kitchen roles, even if they were informal, and showcase your passion for cooking.
Craft a Compelling Cover Letter: Write a cover letter that reflects your enthusiasm for the Commis Chef position. Mention why you want to work at Novotel Manchester Centre and how you align with their values of responsible hospitality.
Showcase Your Skills: If possible, include examples of your culinary creations or any relevant training you've undertaken. This could be in the form of a portfolio or simply mentioning specific dishes you’ve prepared.
Highlight Teamwork and Communication: Since teamwork is crucial in a kitchen environment, make sure to mention any experiences where you successfully collaborated with others. This will demonstrate your ability to fit into their inclusive team culture.
How to prepare for a job interview at FAIRMONT
✨Show Your Passion for Cooking
Make sure to express your enthusiasm for food and cooking during the interview. Share any personal experiences or inspirations that led you to pursue a career as a chef, as this will demonstrate your genuine interest in the role.
✨Highlight Your Teamwork Skills
Since the kitchen environment relies heavily on collaboration, be prepared to discuss your experiences working in teams. Provide examples of how you've successfully worked with others to achieve common goals, especially in high-pressure situations.
✨Demonstrate Your Willingness to Learn
Emphasise your eagerness to learn from senior chefs and improve your culinary skills. Mention any specific techniques or cuisines you're interested in exploring, showing that you're proactive about your professional development.
✨Prepare for Practical Questions
Expect questions related to food hygiene practices and kitchen equipment. Brush up on your knowledge of food safety standards and be ready to discuss how you maintain cleanliness and organisation in a kitchen setting.
