Fairmont seeks a Chef De Partie for Events to join a brigade delivering 5-star quality food for guests at The Savoy. You will assist with training, deputise for supervisors, and ensure smooth running of the section to uphold Savoy standards.
You will cook daily according to business needs and collaborate with Sous Chefs on daily matters, with a strong focus on health and hygiene and outstanding communication skills.
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Chef de Partie, Events - 5-Star Culinary Leader employer: Fairmont
As a Receptionist at our luxury hotel, you will be part of a dynamic team dedicated to creating unforgettable experiences for our guests. With competitive salaries, complimentary staff meals, and access to exclusive amenities like spa treatments and gym facilities, we prioritise your well-being and professional growth. Our supportive work culture encourages personal development through on-the-job training and regular social events, making this an exceptional place to build your career in hospitality.
