Find a job 
Featured Companies 
Featured Universities 
For Companies At a Glance
- Tasks: Join our kitchen team as a Chef de Partie, preparing delicious dishes that delight our guests.
- Company: Be part of the Accor network, a global leader in hospitality with over 5,500 hotels and restaurants.
- Benefits: Enjoy employee discounts, learning programmes, and opportunities for career growth worldwide.
- Why this job: Make a positive impact while working in a vibrant team and contributing to responsible hospitality.
- Qualifications: Must thrive under pressure and work well in a team environment.
- Other info: We celebrate diversity and are committed to inclusive hiring practices.
Company Description
Join a hotel that is a member of the Accor network, which brings together more than 45 brands, 5,500 hotels, 10,000 restaurants, and lifestyle destinations. We believe in you and what you bring to the table. There are many opportunities for development and advancement. Every gesture, smile, and action contributes to creating a positive and memorable impact for our customers, colleagues, and the planet. Together, we embody the vision of responsible hospitality.
Take the opportunity to become a Heartist, and let your heart guide you in this world where life beats faster.
Job Description
Chef De Partie
Ready for a sizzling career move? You will play a pivotal role in our kitchen, working alongside a fantastic team. The food you prepare, cook, and serve makes our guests smile and want more.
What is in it for you:
- Employee benefit card offering discounted rates in Accor worldwide
- Learning programs through our Academies
- Opportunity to develop your talent and grow within your property and across the world!
- Ability to make a difference through our Corporate Social Responsibility activities, like Planet 21
What you will be doing:
- Actively share ideas, opinions, and suggestions to improve the environment and menus
- Ensure the consistency in the preparation of all food items for a la carte and/or buffet menus according to property recipes and standards
- Communicate effectively with the rest of the team and strive for guest feedback
Qualifications
Your experience and skills include:
- Ability to work well under pressure in a fast-paced environment
- Ability to work cohesively and collectively as part of a team
Additional Information
Your team and working environment:
We are an inclusive company, and our ambition is to attract, recruit, and promote diverse talent.
#J-18808-Ljbffr
Chef de Partie employer: FAIRMONT
Contact Detail:
FAIRMONT Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Chef de Partie
✨Tip Number 1
Familiarise yourself with the Accor brand and its values. Understanding their commitment to responsible hospitality and how they operate can give you an edge during interviews, as you can align your answers with their mission.
✨Tip Number 2
Showcase your teamwork skills. Since the role of Chef de Partie involves working closely with others, be prepared to discuss specific examples of how you've successfully collaborated in a kitchen environment.
✨Tip Number 3
Prepare to share your ideas on menu improvements or kitchen efficiency. The job description highlights the importance of sharing suggestions, so think about innovative ideas you could bring to the team.
✨Tip Number 4
Research the specific cuisine and dishes offered at the hotel. Being knowledgeable about their menu will not only impress during the interview but also demonstrate your genuine interest in the position.
We think you need these skills to ace Chef de Partie
Some tips for your application 🫡
Understand the Role: Read the job description carefully to understand the responsibilities and qualifications required for the Chef de Partie position. Tailor your application to highlight relevant experience and skills that align with the role.
Craft a Compelling CV: Create a CV that showcases your culinary experience, including specific roles, responsibilities, and achievements. Emphasise any experience in fast-paced environments and teamwork, as these are crucial for this position.
Write a Personalised Cover Letter: Draft a cover letter that reflects your passion for cooking and hospitality. Mention why you want to work with Accor and how you can contribute to their vision of responsible hospitality. Be sure to include examples of how you've positively impacted previous teams or guests.
Proofread Your Application: Before submitting, thoroughly proofread your CV and cover letter for any spelling or grammatical errors. A polished application demonstrates attention to detail, which is essential in the culinary field.
How to prepare for a job interview at FAIRMONT
✨Show Your Passion for Cooking
Make sure to express your love for cooking and the culinary arts during the interview. Share specific examples of dishes you enjoy preparing and how you stay updated with food trends. This will demonstrate your enthusiasm and commitment to the role.
✨Highlight Teamwork Skills
Since the role requires working closely with a team, be prepared to discuss your experiences in collaborative environments. Share stories that showcase your ability to communicate effectively and support your colleagues, as this is crucial in a fast-paced kitchen.
✨Prepare for Practical Questions
Expect questions about your cooking techniques and how you handle pressure. Be ready to discuss how you ensure consistency in food preparation and how you respond to guest feedback. This will show your understanding of the role's responsibilities.
✨Demonstrate Your Creativity
The company values innovative ideas for improving menus and the dining experience. Come prepared with suggestions or concepts for new dishes or improvements to existing ones. This will highlight your creativity and willingness to contribute to the team's success.
