The Savoy Hotel in London is seeking a Breakfast Chef de Partie to join a brigade of talented chefs and deliver 5-star quality food for our guests. You will assist with training, deputise in supervisors' absence, and ensure smooth running of the section according to The Savoy standards.
You will coordinate the team, supervise kitchen operations, manage bookings communications, monitor daily function sheets, and uphold health and hygiene procedures.
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Breakfast Chef de Partie — Lead 5-Star Kitchen employer: Fairmont
As a Receptionist at our luxury hotel, you will be part of a dynamic team dedicated to creating unforgettable experiences for our guests. With competitive salaries, complimentary staff meals, and access to exclusive amenities like spa treatments and gym facilities, we prioritise your well-being and professional growth. Our supportive work culture encourages personal development through on-the-job training and regular social events, making this an exceptional place to build your career in hospitality.
