Hospitality Chef de Partie

Hospitality Chef de Partie

Full-Time 25000 - 30000 Β£ / year (est.) No working from home possible
Fairmont Windsor Park

At a Glance

  • Tasks: Prepare and cook delicious dishes in a vibrant kitchen environment.
  • Company: Join a leading hotel chain known for its exceptional hospitality.
  • Benefits: Enjoy 28 days holiday, free meals, and discounted rates for friends and family.
  • Other info: Free shuttle service to key transport links and on-site parking.
  • Why this job: Be part of a dynamic team and showcase your culinary skills.
  • Qualifications: Experience in a kitchen and a passion for food.

The predicted salary is between 25000 - 30000 Β£ per year.

Holiday: 28 days holiday, enhanced after 5 years of service.

Free meals on duty.

Complimentary on-site parking is available whilst on duty.

Free limited shuttle service between the hotel and Heathrow Terminal 5 and Egham Station.

Discounted employee friends & family rates at Arora Hotels.

Food and beverage discounts.

Hospitality Chef de Partie employer: Fairmont Windsor Park

As a Hospitality Chef de Partie at our esteemed hotel, you will thrive in a vibrant work culture that values creativity and teamwork. With 28 days of holiday, enhanced benefits after five years, and generous discounts for friends and family, we prioritise your well-being and professional growth. Our location offers convenient transport links and complimentary parking, making it an ideal workplace for those seeking a rewarding career in hospitality.

Fairmont Windsor Park

Contact Details:

Fairmont Windsor Park Recruitment Team

We think you need these skills to ace Hospitality Chef de Partie

Attention to Detail
Teamwork
Communication Skills
Time Management
Adaptability
Problem-Solving Skills
Customer Service