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- Tasks: Lead a passionate team to deliver exceptional service and create unforgettable guest experiences.
- Company: Join the vibrant Windsor Brasserie, inspired by elegance and glamour.
- Benefits: Competitive salary, 28 days holiday, free meals, and discounts at Arora Hotels.
- Why this job: Be part of an exciting new opening and grow your career in hospitality.
- Qualifications: Passion for hospitality, leadership skills, and a knack for guest satisfaction.
- Other info: Opportunities for career progression and development within a dynamic environment.
The predicted salary is between 30000 - 42000 £ per year.
About us... The Windsor Brasserie is an exciting new opening inspired by the elegance of Windsor Park and the glamour of Royal Ascot, offering a refined yet energetic setting with exceptional hospitality. This lively bar and lounge features theatrical mixology and genuine guest interactions, complemented by an open kitchen that puts culinary craft and creativity on display. We are building a passionate team who take pride in their craft and thrive in stylish, high-energy environments, ready to be a part of something special from the very beginning. Our modern brasserie will combine professionalism, personality, and teamwork to create unforgettable experiences, elevating what it means to be a bar and lounge.
A bit about what you will do... Assistant Restaurant Managers within our luxury hotel oversee restaurant operations for the outlet, ensuring the team delivers warm, welcoming and exceptional service that consistently exceeds guests' expectations. Lead by example and foster team dynamics to ensure the team remains focused on meeting guests' needs and brand standards. Monitor the performance of the restaurant through analysis of guest feedback and financial results, initiating corrective action as needed. Plan and execute marketing campaigns and promotions to attract and retain guests. Conduct daily briefings with the restaurant team and attend Food and Beverage meetings with the leadership team to ensure a seamless guest experience. Manage staffing levels according to business demands. Address any guest concerns promptly, attentively and efficiently. Coach, train, and support the team to provide consistently high standards while continually seeking improvement.
More about you... You are a true people's person, with passion to delight our guests with amazing service. You will be obsessed about brand standards, with real passion for hospitality. You will have the ability to remain calm during difficult situations, in a very busy environment. You have a good working knowledge of food and beverages. You are a great leader and strive to develop and motivate the team. Previous experience as an Assistant Restaurant Manager in a hotel would be beneficial but not essential.
What's in it for you… Competitive salary. Holiday – 28 days holiday, enhanced after 5 years of service. But there's more... Free meals on duty. Complimentary on-site parking is available whilst on duty. Free limited shuttle service between the hotel and Heathrow Terminal 5 and Egham Station. Discounted employee friends & family rates at Arora Hotels. Food and beverage discounts. Christmas gifts and employee parties. Introduce a friend scheme. Cycle 2 work scheme. UK attraction discounts @ Merlin Entertainments. Taste card. Life assurance scheme. Wage stream. Employee assistance programme. Arora star employee recognition. Long service recognition award.
Grow with us... We are growing rapidly and with growth comes advancement opportunities. Being part of the Arora group there are exciting opportunities for career progression and development across our properties and brands.
Assistant Restaurant Manager employer: Fairmont Windsor Park
Contact Detail:
Fairmont Windsor Park Recruiting Team
StudySmarter Expert Advice 🤫
We think this is how you could land Assistant Restaurant Manager
✨Tip Number 1
Get to know the company culture before your interview. Check out their social media and website to see how they interact with guests and what values they promote. This will help you tailor your responses and show that you're genuinely interested in being part of their team.
✨Tip Number 2
Practice your people skills! Since this role is all about exceptional service, think of examples from your past experiences where you’ve gone above and beyond for guests. Be ready to share these stories during your interview to demonstrate your passion for hospitality.
✨Tip Number 3
Don’t just sit back and wait for the interview; reach out! Connect with current employees on LinkedIn or other platforms to get insider tips about the team and the work environment. This can give you a leg up and show your enthusiasm for the position.
✨Tip Number 4
When you apply, make sure to do it through our website! It’s the best way to ensure your application gets seen by the right people. Plus, it shows you’re proactive and serious about joining the team at The Windsor Brasserie.
We think you need these skills to ace Assistant Restaurant Manager
Some tips for your application 🫡
Show Your Passion for Hospitality: When writing your application, let your love for hospitality shine through! Share specific examples of how you've delighted guests in the past and why you’re excited about joining our team at The Windsor Brasserie.
Tailor Your CV and Cover Letter: Make sure to customise your CV and cover letter to highlight your relevant experience as an Assistant Restaurant Manager. We want to see how your skills align with our brand standards and the vibrant atmosphere we’re creating.
Be Authentic and Personable: We’re all about genuine interactions, so don’t be afraid to let your personality come through in your application. Share a bit about yourself and what makes you a great fit for our lively bar and lounge environment.
Apply Through Our Website: To make sure your application gets the attention it deserves, apply directly through our website. It’s the best way for us to see your enthusiasm and ensure you’re considered for this exciting opportunity!
How to prepare for a job interview at Fairmont Windsor Park
✨Know the Venue Inside Out
Before your interview, take some time to research The Windsor Brasserie. Familiarise yourself with their menu, the atmosphere they aim to create, and their approach to hospitality. This will not only show your genuine interest but also help you tailor your answers to align with their values.
✨Showcase Your People Skills
As an Assistant Restaurant Manager, your ability to connect with guests and lead a team is crucial. Prepare examples from your past experiences where you've successfully managed guest interactions or resolved conflicts. Highlighting your people skills will demonstrate that you're a perfect fit for their vibrant environment.
✨Be Ready to Discuss Team Dynamics
Expect questions about how you foster teamwork and motivate staff. Think of specific instances where you've led a team to success or improved morale. This will show that you understand the importance of collaboration in delivering exceptional service.
✨Prepare for Scenario-Based Questions
Given the fast-paced nature of the restaurant industry, be prepared for scenario-based questions. Think about how you would handle busy periods, guest complaints, or staffing challenges. Practising these scenarios will help you articulate your problem-solving skills effectively during the interview.