At a Glance
- Tasks: Keep our kitchen sparkling clean and support the team in delivering 5-star service.
- Company: Join Fairmont Cheshire, a luxury destination known for exceptional hospitality.
- Benefits: Enjoy exclusive discounts, competitive salary, and 28 days holiday.
- Other info: Opportunities for training and development in a dynamic environment.
- Why this job: Be part of a unique team and gain valuable experience in the hospitality industry.
- Qualifications: 1-3 years in hospitality, strong communication skills, and a positive attitude.
The predicted salary is between 1200 - 1400 £ per month.
Company Description
Fairmont Cheshire, The Mere is one of the North West’s most distinguished luxury destinations. Nestled in the heart of the Cheshire countryside and surrounded by a championship golf course, the resort combines Fairmont’s world-renowned elegance with the warmth and character of its local heritage. Renowned for exceptional service and attention to detail, Fairmont Cheshire, The Mere offers guests an indulgent escape featuring world-class spa experiences, exceptional dining, and outstanding leisure facilities. Whether visiting for relaxation, celebration, or business, Fairmont Cheshire, The Mere is dedicated to creating unforgettable moments and delivering the very best in 5-star luxury hospitality.
Location
On-site in Knutsford, Cheshire, North-West England (not remote)
Your Purpose Will Be To support the smooth and efficient operation of the stewarding department by maintaining exceptional cleanliness, organisation, and hygiene standards, while providing guidance to junior stewards and ensuring all back‑of‑house areas meet luxury service expectations.
Job Responsibilities
- Uphold high housekeeping and hygiene standards to maintain a safe, clean, and pleasant working environment
- Comply with all Health & Safety, COSHH, and Manual Handling regulations, attending required training sessions
- Maintain excellent personal hygiene and grooming standards at all times
- Assist in preparing operating equipment for functions, inventories, and daily service requirements
- Wash, polish, and inspect operating equipment and utensils to ensure cleanliness before distribution
- Empty bins, sort refuse, and manage waste areas in line with hotel policies
- Clean and disinfect refuse areas, ensuring they remain sanitary and organised
- Wash, disinfect, degrease, dry, and polish floors, walls, and kitchen equipment before, during, and after service
- Support cleaning of operating equipment during banqueting or peak service periods
- Assist in maintaining staff facilities, including locker rooms and other back‑of‑house spaces
- Act as a point of contact for junior stewards, offering guidance and support during shifts
- Help train new team members on cleaning procedures, equipment use, and safety standards
- Take responsibility for a designated stewarding area, ensuring tasks are completed to standard
- Monitor stock levels of chemicals and cleaning supplies, reporting replenishment needs
- Report maintenance issues promptly to ensure equipment and facilities remain in good working order
Qualifications
- 1‑3 years’ experience in the Hospitality Industry
- Intermediate communication skills, both written & verbal
- Able to work well under pressure in fast‑paced and changing environment
- Proven organizational skills, work well on their own, able to set and meet deadlines with quality results
- Enthusiastic and positive personality with the ability to build trusting relationships with others
- Willing to work on rotating shifts including weekends and public holidays
- A confident & dynamic speaker, able to communicate and interact effectively with all levels of an organization
What is in it for you?
- Exclusive Discounts: Fairmont Cheshire, The Mere, Spa and Golf discount
- Fairmont, Raffles, and Accor Hotels (friends and family rates are included)
- 20% off food and beverage in on‑site restaurants
- Colleague restaurant
- Being part of The Mere Team – our culture is unique!
- You will benefit from training and development opportunities
- Competitive salary and benefits including pension
- 28 days of holiday including public holidays
- 1‑5 days service award based on length of service
- Special rates for Fairmont Cheshire, The Mere colleagues and their friends & family and discount across Accor hotels worldwide
- And last but not least you will get to work with a team of EXTRAORDINARY people
Kitchen Porter 1 - Banqueting in Knutsford employer: Fairmont Hotels & Resorts
The Savoy Hotel is an exceptional employer, renowned for its commitment to outstanding service and a colleague-centric culture that prioritises employee well-being and development. With competitive salaries, extensive benefits, and opportunities for career advancement within the Fairmont group, working at The Savoy not only offers a chance to be part of a historic institution but also to thrive in a dynamic and supportive environment that values innovation and excellence in luxury hospitality.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Porter 1 - Banqueting in Knutsford
✨Tip Number 1
Get to know the venue! Before your interview, take a stroll around Fairmont Cheshire, The Mere. Familiarising yourself with the surroundings and the vibe will help you feel more confident and show your genuine interest in the place.
✨Tip Number 2
Practice makes perfect! Role-play common interview questions with a mate. This will help you articulate your experience in the hospitality industry and demonstrate your enthusiasm for the Kitchen Porter role.
✨Tip Number 3
Dress to impress! Make sure you look sharp and professional for your interview. First impressions count, especially in a luxury environment like Fairmont Cheshire, so show them you mean business!
✨Tip Number 4
Apply through our website! It’s the best way to ensure your application gets noticed. Plus, it shows you’re tech-savvy and keen to join our extraordinary team at Fairmont Cheshire, The Mere.
We think you need these skills to ace Kitchen Porter 1 - Banqueting in Knutsford
Some tips for your application 🫡
Show Your Passion for Hospitality:When writing your application, let your enthusiasm for the hospitality industry shine through. We want to see that you’re excited about creating unforgettable moments for our guests at Fairmont Cheshire, The Mere.
Highlight Relevant Experience:Make sure to mention any previous experience in the hospitality sector, especially in roles similar to a Kitchen Porter. We love seeing how your past roles have prepared you for this position, so don’t hold back!
Be Clear and Concise:Keep your application straightforward and to the point. We appreciate clarity, so use simple language and avoid jargon. This helps us understand your skills and experiences without any confusion.
Apply Through Our Website:We encourage you to submit your application directly through our website. It’s the best way for us to receive your details and ensures you’re considered for the role. Plus, it’s super easy!
How to prepare for a job interview at Fairmont Hotels & Resorts
✨Know Your Role
Before the interview, make sure you understand the responsibilities of a Kitchen Porter in a luxury setting. Familiarise yourself with the importance of hygiene and cleanliness standards, as well as how to support your team during busy periods. This will show that you're serious about the role and ready to contribute.
✨Showcase Your Experience
Be prepared to discuss your previous experience in the hospitality industry. Highlight specific examples where you've maintained high standards or worked under pressure. This will help demonstrate your ability to thrive in a fast-paced environment like Fairmont Cheshire, The Mere.
✨Communicate Effectively
Since communication is key in this role, practice articulating your thoughts clearly. Be ready to explain how you would guide junior stewards and interact with other team members. Showing that you can communicate well will give the interviewers confidence in your ability to fit into their team.
✨Emphasise Your Enthusiasm
Let your passion for hospitality shine through during the interview. Share why you want to work at Fairmont Cheshire, The Mere, and how you can contribute to creating unforgettable moments for guests. A positive attitude can set you apart from other candidates!
