Fairmont Cheshire, The Mere in Knutsford is seeking an Assistant Sommelier to support our wine programme across the restaurant, delivering refined guidance, glassware service, and thoughtful pairings in line with Gordon Ramsay's standards of excellence.
You will work closely with the Head Sommelier, train team members on wine knowledge, maintain cellar organisation, and contribute to guest engagement in a fast-paced five‑star setting with exceptional dining experiences.
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Assistant Sommelier: Premium Wine Service & Pairings in Knutsford employer: Fairmont Hotels & Resorts
The Savoy offers an exceptional work environment for a Junior Sous Chef, where culinary creativity meets luxury hospitality in the heart of London. With a strong emphasis on employee development, you will have access to training opportunities and a supportive team culture that values collaboration and excellence. Enjoy competitive benefits and the unique experience of working in one of the world's most prestigious hotels, where your contributions directly enhance the dining experience for colleagues and guests alike.
