Fairmont Southampton is seeking an Assistant Director of Food & Beverage to lead daily operations across luxury outlets, ensuring guest satisfaction and strong financial performance in a resort setting.
This hands-on leader will mentor teams, manage staffing and budgets, uphold Fairmont standards, and champion Heartist values, delivering seamless experiences during peak periods and events.
#J-18808-Ljbffr
Assistant Director, Food & Beverage — Luxury Resort Leadership in Southampton employer: Fairmont Hotels and Resorts
Fairmont Hotels and Resorts is an outstanding employer, offering a vibrant work culture that prioritises excellence in service and guest experience. Located in the heart of London, employees benefit from comprehensive training and growth opportunities within the luxury hospitality sector, alongside a commitment to employee well-being and a supportive team environment that celebrates individuality and creativity.
Contact Details:
Fairmont Hotels and Resorts Recruitment Team
