The Cook will work 3 mornings per week, including some weekends, and will be responsible for preparing and cooking nutritious breakfasts and lunches for residents in the care home.
Key duties will include maintaining a clean and safe kitchen, carrying out all food preparation and cleaning duties, and ensuring that current food safety, food handling and hygiene regulations are followed at all times.
The Cook will cater for residents with individual dietary requirements and special diets, including diabetic, gluten-free and other prescribed dietary needs, ensuring meals are prepared safely and appropriately.
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Cook in Maidstone employer: Fairlawn Residential Home
As a Cook in our care home, you will be part of a compassionate team dedicated to enhancing the lives of our residents through nutritious and tailored meals. We pride ourselves on fostering a supportive work culture that values your contributions, offers opportunities for professional growth, and ensures a safe and clean working environment. Join us in making a meaningful impact while enjoying the benefits of a stable schedule and a rewarding career in a nurturing setting.
