At a Glance
- Tasks: Lead a passionate kitchen team and create high-quality dishes.
- Company: Join Ember Inns, a community-focused pub with a warm atmosphere.
- Benefits: Enjoy bonuses, discounts, health plans, and 25 days paid holiday.
- Other info: Be part of a diverse team that values inclusion and teamwork.
- Why this job: Make an impact in a vibrant kitchen while growing your culinary skills.
- Qualifications: Experience in kitchen management and a passion for food.
The predicted salary is between 30000 - 40000 £ per year.
As Head Chef at the Fairfield Arms you will lead the way in creating a kitchen to be proud of. You will inspire your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Managing all areas of the kitchen, you will keep our guests coming back for more.
Join us at Ember Inns, a local to be proud of. Think, traditional pub grub, roaring fires and real ales set at the heart of the community. If you want to be part of the Inn crowd, we want to hear from you.
What’s in it for me?
- Bonus scheme – we’re all about rewarding the hard work you put in
- Opportunities to grow with paid for qualifications
- A massive 33% discount across all our brands
- 20% discount off all of our brands for friends and family
- Discounted gym memberships
- Health & Dental Plans - to keep you safe, secure and always smiling
- Pension; 25 days paid holiday; high-street shopping discounts; and free shares
- Free employee helpline - to support you with whatever life throws at you
What will I be doing?
- Train and inspire your team to consistently deliver high-quality food to be proud of
- Be driven to smash targets with your team driving sales and guest satisfaction
- Kitchen management: food ordering, food preparation and stock control
- Work with a branded menu
- Oversee that your team conforms to health and hygiene regulations
At M & B we value the unique perspectives each person brings. We believe that by fostering a culture of inclusion, respect, and allyship, we create a sense of belonging, engagement and teamwork which are essential to delivering great guest experiences. Join us and be a part of a great team.
Kitchen Manager-Head Chef employer: Fairfield Arms - 212309
At Ember Inns, we pride ourselves on being an exceptional employer, offering a vibrant work culture where creativity and passion for food thrive. As a Kitchen Manager-Head Chef, you'll enjoy numerous benefits including a generous bonus scheme, opportunities for professional growth with paid qualifications, and a substantial discount across all our brands. With a focus on employee well-being, we provide health and dental plans, a supportive helpline, and a strong sense of community, making it a rewarding place to build your career.
StudySmarter Expert Advice🤫
We think this is how you could land Kitchen Manager-Head Chef
✨Tip Number 1
Network like a pro! Chat with fellow chefs, attend local food events, and connect with people in the industry. You never know who might have the inside scoop on a Head Chef position at a fab place like the Fairfield Arms.
✨Tip Number 2
Show off your skills! If you can, whip up a dish or two and share it on social media. Tag the places you’re interested in working at. It’s a great way to get noticed and show them what you can bring to their kitchen!
✨Tip Number 3
Prepare for interviews by researching the pub's menu and values. Be ready to discuss how you can inspire a team and maintain high standards. We want to see your passion for food and community shine through!
✨Tip Number 4
Don’t forget to apply through our website! It’s the best way to ensure your application gets seen. Plus, we love seeing candidates who are keen to join the Ember Inns family directly.
We think you need these skills to ace Kitchen Manager-Head Chef
Some tips for your application 🫡
Show Your Passion:When writing your application, let your passion for cooking and leading a team shine through. We want to see how excited you are about creating high-quality dishes and inspiring others in the kitchen!
Tailor Your CV:Make sure your CV is tailored to the Head Chef role. Highlight your experience in kitchen management, food preparation, and any achievements that demonstrate your ability to drive sales and guest satisfaction.
Be Authentic:Don’t be afraid to show your personality in your application. We value unique perspectives, so share what makes you stand out as a candidate and how you can contribute to our team culture.
Apply Through Our Website:For the best chance of success, apply directly through our website. It’s the easiest way for us to see your application and get you on the path to joining our fantastic team at Ember Inns!
How to prepare for a job interview at Fairfield Arms - 212309
✨Know Your Menu Inside Out
As a Head Chef, you’ll need to be passionate about the food you serve. Familiarise yourself with the menu and be ready to discuss your favourite dishes, how they’re prepared, and any seasonal changes you’d suggest. This shows your enthusiasm and expertise!
✨Showcase Your Leadership Skills
Prepare examples of how you’ve inspired and trained your team in the past. Think about specific situations where you’ve turned a struggling team member into a star. This will demonstrate your ability to lead and motivate others, which is crucial for this role.
✨Understand Kitchen Management
Brush up on your knowledge of kitchen management practices, including stock control and health regulations. Be ready to discuss how you would handle food ordering and ensure compliance with hygiene standards. This will show that you’re not just a great cook, but also a savvy manager.
✨Emphasise Community Engagement
Since the Fairfield Arms is at the heart of the community, think about how you can contribute to that. Prepare ideas on how to engage with local suppliers or create community events. This will highlight your commitment to the pub’s ethos and its patrons.
