Butcher

Butcher

Derby Full-Time 30000 - 36000 £ / year (est.) No home office possible
Go Premium
F

At a Glance

  • Tasks: Cut and prepare meat to meet customer specifications while ensuring top hygiene standards.
  • Company: Join Fairfax Meadow, a leading catering butcher with over 40 years of experience.
  • Benefits: Competitive salary, full training provided, and a supportive team environment.
  • Other info: Full-time, permanent role with opportunities for personal and professional growth.
  • Why this job: Be part of a passionate team and develop your butchery skills in a dynamic setting.
  • Qualifications: Previous butchery experience preferred; food hygiene knowledge is a plus.

The predicted salary is between 30000 - 36000 £ per year.

Fairfax Meadow is one of the UK\’s leading catering butchers; with over 40 years experience providing Meat & Poultry to the Pub, Restaurant and Hotel Trade. We are proud of our people and believe they are a key factor for our continued success.

ROLE OBJECTIVE/PURPOSE

The purpose of the Butcher role is to cut product to meet specifications and pack/scan in a presentable manner ready for distribution. To show a commitment to food safety, legality, quality and integrity.

KEY RESPONSIBILITIES:

  • To ensure that meat is prepared to the customers\’ specification and that the correct product is supplied.
  • To ensure that Hygiene and Health & Safety practices are adhered to at all times.
  • To adhere to the companies Hygiene and Health & Safety Rules.
  • To ensure that red meat and poultry are not handled at the same time to avoid cross contamination.
  • To ensure that raw meat is not handled at the same time as wrapped cooked meats to avoid cross contamination.
  • To inform the Production Supervisor of any problems with meats received.
  • To inform the Production Supervisor of any defects in equipment.
  • Ensure all butchery is of the highest standards and in accordance with the specifications.
  • Ensure all meat used is correct for the job.
  • Ensure stock is held and rotated in line with requirements of the business and agreed company procedures.

COMPANY INITIATIVES AND COMPLIANCE

  • Take ownership of tasks, bring our best self to work everyday and treat everyone with respect to achieve our mission.
  • To comply with all legal and statutory obligations applicable to the role.
  • Support Company Initiatives and demonstrate Company Values at all times.
  • Carry out any other reasonable tasks as required by the Company.
  • Take responsibility for the Health and Safety of yourself and others whilst at work and to comply with the Company\’s policies and legislation.
  • All individuals are expected to maintain personal and professional development to meet the changing demands of the job and participate in appropriate learning and development activities

QUALIFICATIONS, KNOWLEDGE & EXPERIENCE

  • Good knowledge of food hygiene is advantageous; however, full training will be given.
  • Previous butchery experience required.

This is a description of the role as it is presently constituted and is a summary of the main duties but is not exhaustive. It may be reviewed and/or updated regularly in discussion with the post holder or as organisational focus/needs change.

Job Types: Full-time, Permanent

Pay: £32,736.60 per year

Experience:

  • Butchery: 1 year (preferred)

Work authorisation:

  • United Kingdom (required)

Work Location: In person

Butcher employer: Fairfax Meadow (Europe) Ltd

Fairfax Meadow is an exceptional employer, offering a supportive work culture that values its employees as the cornerstone of its success. With over 40 years in the industry, we provide comprehensive training and development opportunities for our butchers, ensuring they thrive in their roles while adhering to the highest standards of food safety and quality. Located in the heart of the UK catering sector, we pride ourselves on fostering a respectful and collaborative environment where every team member can contribute to our mission and grow professionally.
F

Contact Detail:

Fairfax Meadow (Europe) Ltd Recruiting Team

StudySmarter Expert Advice 🤫

We think this is how you could land Butcher

✨Tip Number 1

Get to know the company! Before your interview, do a bit of research on Fairfax Meadow. Understand their values and what they stand for. This will help you tailor your answers and show that you're genuinely interested in being part of their team.

✨Tip Number 2

Practice makes perfect! Brush up on your butchery skills and be ready to demonstrate them. You might be asked to showcase your cutting techniques or discuss how you ensure hygiene and safety in your work. Confidence is key!

✨Tip Number 3

Network like a pro! Connect with other butchers or industry professionals on platforms like LinkedIn. They might have insider tips or even know about job openings at Fairfax Meadow. Plus, it’s always good to have a few contacts in the industry!

✨Tip Number 4

Apply through our website! We encourage you to submit your application directly on the StudySmarter site. It’s the best way to ensure your application gets seen by the right people. Don’t miss out on this opportunity!

We think you need these skills to ace Butcher

Butchery Skills
Food Hygiene Knowledge
Health and Safety Compliance
Attention to Detail
Cross Contamination Prevention
Product Specification Adherence
Stock Management
Communication Skills
Problem-Solving Skills
Teamwork
Commitment to Quality
Personal and Professional Development

Some tips for your application 🫡

Show Your Passion for Butchery: When writing your application, let us know why you love butchery! Share any experiences or stories that highlight your skills and dedication to the craft. We want to see your enthusiasm shine through!

Highlight Relevant Experience: Make sure to detail your previous butchery experience in your application. Whether it's cutting meat or adhering to hygiene standards, we want to know how your background aligns with what we're looking for.

Be Clear and Concise: Keep your application straightforward and to the point. Use clear language and avoid jargon. We appreciate a well-structured application that makes it easy for us to see your qualifications at a glance.

Apply Through Our Website: Don’t forget to submit your application through our website! It’s the best way for us to receive your details and ensures you’re considered for the role. We can’t wait to hear from you!

How to prepare for a job interview at Fairfax Meadow (Europe) Ltd

✨Know Your Cuts

Familiarise yourself with different cuts of meat and their uses. Being able to discuss your knowledge during the interview will show that you're passionate about butchery and understand the importance of meeting customer specifications.

✨Safety First

Brush up on food hygiene and health & safety practices. Be prepared to discuss how you ensure cleanliness and prevent cross-contamination in your work. This will demonstrate your commitment to food safety, which is crucial for the role.

✨Show Your Experience

Be ready to share specific examples from your previous butchery experience. Talk about challenges you've faced and how you overcame them, especially regarding quality control and stock management. This will highlight your problem-solving skills.

✨Embrace Company Values

Research Fairfax Meadow's values and initiatives. During the interview, express how your personal values align with theirs. Showing that you can take ownership of tasks and treat everyone with respect will make you a standout candidate.

Butcher
Fairfax Meadow (Europe) Ltd
Location: Derby
Go Premium

Land your dream job quicker with Premium

You’re marked as a top applicant with our partner companies
Individual CV and cover letter feedback including tailoring to specific job roles
Be among the first applications for new jobs with our AI application
1:1 support and career advice from our career coaches
Go Premium

Money-back if you don't land a job in 6-months

>