School Cook

School Cook

Part-Time 20000 - 25000 £ / year (est.) No working from home possible
Fair Ways

At a Glance

  • Tasks: Plan and prepare delicious meals for students with specific dietary needs.
  • Company: Join Fair Ways, a leading charity dedicated to supporting children and families.
  • Benefits: Enjoy competitive pay, health benefits, and opportunities for personal growth.
  • Other info: Work in a supportive community with great work-life balance and fun team events.
  • Why this job: Make a real difference in young people's lives through nutritious cooking.
  • Qualifications: Level 2 qualification in food safety and knowledge of health regulations.

The predicted salary is between 20000 - 25000 £ per year.

Who are Fair Ways and what do we stand for?

Fair Ways is a leading children’s services charity based in the Solent, delivering fostering, education, residential and family services and caring for over 400 children, families, young people and vulnerable adults each year. We are a team that cares about each other and is committed to making a change in the lives of the young people and service users in our care.

Where and when do we need you?

To support the exciting expansion of Fair Ways education provision, we are looking for a school cook to work as part of our team at our specialist Autism School (GLADE) located in Totton. This role requires an enthusiastic, reliable and well‑motivated person to plan, prepare and produce consistent, high‑quality lunchtime meals, supporting pupils with specific dietary, sensory or medical requirements and contributing to their wellbeing, readiness to learn, and daily routine.

  • Planning and Preparation – Responsible for planning a range of meals for up to 20 students, working with the Head of School to ensure budget management and timely procurement of supplies.
  • Cooking and Creativity – Prepare and produce a suitable one‑course lunch each day (Mon‑Thurs) using fresh ingredients and maintaining variety through regular rotation.
  • Food Service and Support – Serve food to students, ensuring appropriate portion sizes and accommodating dietary, sensory and allergy needs, prioritising health and safety.
  • Cleaning and Health & Safety – Clear down and clean all kitchen equipment, utensils and surfaces, maintaining compliance with food hygiene regulations and keeping daily cleaning logs.
  • Stock Management – Monitor supplies and manage stock through documented quality controls to minimise food waste and ensure availability.
  • Community Support – Support a compassionate, resilient and trauma‑informed community that embraces learning.

Successful candidates will work 4 days per week (Monday‑Thursday) for 3 hours each day over 40 weeks of the year. An enhanced Disclosure (DBS) is required; the cost will be met by Fair Ways. Fair Ways cannot provide visa sponsorship, and all applicants must prove right to work in the UK.

You and your specialisms

Required

  • Level 2 or equivalent qualification for use of chemicals and cleaning equipment (must be passed on day 1 in post if not already obtained).
  • Working knowledge of Health & Safety considerations and relevant legislation.
  • Practical skills for general building maintenance, minor repairs and porterage duties.
  • Ability to maintain records, information and data as required.

Let us look after you!

  • Opportunity to participate in staff lotteries with prizes, including holiday vouchers and luxury hampers.
  • Work‑life balance through a Holiday Accrual Scheme and the option to purchase up to five additional days.
  • Health and Support benefits such as a health cash plan, Employee Assistance Scheme, early pay option and access to counseling services.
  • Growth and Development support through an Education Grant covering accreditation up to master’s level and leadership courses.
  • Wellbeing initiatives including team‑building days, festivals, discounted gym memberships and a cycle‑to‑work scheme.
  • Recognition through annual Staff Awards and Long Service Awards, a pension scheme and eligibility for a Blue Light Card.
  • Supportive community that embraces diversity and inclusive culture.
  • Benefits may vary depending on contract type.

Become a part of our community – We can’t wait to meet you!

If you’re passionate about making a difference and ready to embark on an incredible journey, apply today and help shape brighter futures at Fair Ways.

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School Cook employer: Fair Ways

Fair Ways is an exceptional employer located in Southampton, dedicated to making a meaningful impact on families' lives. With a strong focus on employee well-being, we offer comprehensive benefits including holiday accrual and health plans, alongside ample opportunities for personal development in a supportive work culture. Join us to be part of a team that values your contributions and fosters growth while you help families navigate their challenges.

Fair Ways

Contact Details:

Fair Ways Recruitment Team

StudySmarter Expert Advice🤫

We think this is how you could land School Cook

Get Involved in Local Events

Check out foodie festivals, farmers' markets, and local fairs in your area. These are perfect opportunities to meet restaurant owners and managers face-to-face, and they often look for part-time help during busy seasons.

Join Hospitality Groups

Connect with local hospitality groups on social media platforms like Facebook or Instagram. These communities frequently post about part-time job openings that aren’t advertised elsewhere, plus it’s a great way to engage with the food scene in your area!

Show Up in Person

For part-time roles in the hospitality sector, don't underestimate the power of a walk-in. Grab your best smile and pop into local cafés or restaurants with your CV in hand. It shows initiative and can really make you stand out!

Apply Through Our Website!

Don’t forget to check out the openings at Fair Ways and apply directly through our website! We love seeing friendly faces and you’ll be surprised how many part-time roles pop up that may not be listed on job boards.

We think you need these skills to ace School Cook

Meal Planning
Food Preparation
Dietary Needs Awareness
Health and Safety Compliance
Food Hygiene Regulations
Stock Management
Record Keeping

Some tips for your application 🫡

Show Off Your Service Skills:In the hospitality and food service industry, showcasing your customer service experience is key. Be sure to highlight relevant roles in your CV or cover letter where you’ve directly engaged with customers—this could be from previous waitressing, barista jobs, or any roles that involved teamwork and communication. You want to convince us at Fair Ways that you can keep it cool under pressure!

Certifications Matter:If you’ve got any hospitality-related certifications—like food safety or first aid—definitely mention those! Including these credentials can set you apart from other applicants. It shows us that you're serious about the health and safety standards we maintain here at Fair Ways.

Flexibility is Your Friend:Since this is a part-time role, we’re looking for someone who can work various shifts. In your application, it’s useful to outline your availability clearly. Make it easy for us to see when you can jump in and help out—this shows that you’re committed and ready to adapt!

Let Your Personality Shine:In hospitality, personality plays a vital role. Use your cover letter to share why you’re passionate about food service and what brings you joy in helping customers. A personal touch can make your application memorable and help us at Fair Ways get a sense of who you are beyond your experience!

How to prepare for a job interview at Fair Ways

Show Off Your People Skills

In hospitality, your ability to work with customers and team members is crucial. Be prepared to share stories that highlight your experience in handling customer service situations, especially any tricky ones. We want to hear how you turned a potentially negative experience into a positive one!

Know the Menu Inside Out

You might get quizzed on the menu items or asked about your favourite dishes. Brush up on any special offerings at Fair Ways and demonstrate genuine enthusiasm for their food. This shows you’re not just looking for any job, but you’re genuinely excited about working with their team.

Flexibility is Key

As you're going for a part-time role, emphasise your availability and willingness to work various shifts. Mention any instances where you've gone above and beyond for scheduling or helped out during busy times. This flexibility can make you stand out from the crowd!

Role-Play Scenarios

Be ready for role-play scenarios during your interview! Employers love to see how you handle on-the-spot situations, like dealing with a dissatisfied customer or managing a specific request from a patron. Practising these scenarios with friends can help boost your confidence.